Glenelg Burger Bar in Glenelg Menu

None

Nearby Sample Menus

  • Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
  • - Add Chicken $19
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • Herb & Garlic Turkish Bread $6
  • Áged MSA Porterhouse 300gms $28
  • Garden salad with seeded mustard dressing $4
  • Parmigiana Napoli sauce ham & cheese $3
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Broadway Breakfast - bacon and eggs, tomato & toast $12.00
  • Ham, cheese, tomato & lettuce - served with salad or chips $13.50
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
  • Fish & Chips - 1 piece of battered fish served with chips $8.50
  • Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
  • Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
  • Sauteed mushrooms $4.00
  • Muesli - Zest's own blend $6.90
  • Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
  • - Swap for gluten free bread $1.00
  • Spiced Fruit Compote served warm with greek style yoghurt $8.90
  • - Maple syrup and whipped butter $8.50
  • - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
  • - Why not add greek style yoghurt $2.00
  • The 'Hottie' a spinach, basil and pecorino risotto cake served with chorizo sausage and a tomato, rosemary and red capsicum salsa, served with toast. $13.50
  • Steamed Greens $13.90
  • Warm loaf with dukkah & balsamic virgin olive oil $8.90
  • Greek Salad $10.90
  • Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
  • Liquer Affogato Coffee $16.90
  • Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
  • Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Grilled Onions (LG) $1.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Béarnaise Sauce $1.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Oysters Kilpatrick (GFO) $15 / $26
  • Salt & Pepper Squid with aioli (GFO) $17
  • Oyster of the Month (See Specials Board) N/A
  • Oysters Pesto (GFO) $16 / $27
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
  • Antipasto $38
  • Oysters Errol Flynn choose four styles of your own - / $32
  • OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
  • PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • NAPOLETANA FRESH TOMATO, BOCCONCINI CHEESE, KALAMATA OLIVES, ANCHOVIES & FRESH BASIL $15 / $21 / $28
  • QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
  • PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
  • CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
  • Sorbet - Lemon $6.0
  • Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
  • Tuscan Vegetables, Legumes, Pulses & Extra Virgin Olive Oil $16.0
  • Carnaroli Rice, Prawns, Scallops, Clams, White Fish, Baby Spinach & Prawn Cream $32.0
  • SA Flathead $35.0
  • Aust. Calamari (Crumbed or Salt & Pepper) $29.0
  • Add Garlic Cream Rock Lobster Tail (1) $12.0
  • Fish of the day $POA
  • Raspberry & white chocolate semifreddo [gf] $14
  • Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
  • Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
  • Chicken ‘cutolette’ w crispy fries & greens $14
  • ‘Funny Face’ biscotti $3.5
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
  • - Entree / Main
  • GNOCCHI ALL’ARRABIATA - Home made gnocchi with fresh tomato, basil, capsicum, onion & hot spices. $24.50
  • Affocato with Amaretto or Kahlua $16.00
  • KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
  • OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
  • CAPRICCIO’S OWN GARFISH Marinated gar?sh with smoked salmon & caviar (served cold). $27.50
  • SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Zinger Stacker Burger $8.95
  • Wicked Wing Go Bucket $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Sauce - Sweet & Sour N/A
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Puttanesca olives, anchovies, chilli, tomato, basil $18.9
  • Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
  • Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
  • Dips Plate 3 House Made Dips with grilled Focaccia $16.9
  • The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
  • Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
  • Crispy garlic Buffalo bread $7.0
  • Gateau of the day $9.0
  • Chick pea curry with rice, salad & raita $18.0
  • Pannacotta drizzled with chocolate sauce and strawberries $9.0
  • Salt & Pepper squid with chips, salad & tartare sauce $20.0
  • Battered whiting with chips, aioli & salad $26.0
  • *served with crushed potato, olive oil and vegetables -
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • Little Trooper Lunch Box - mini banana smoothie, toasted ham and cheese soldiers, mini banana and strawberry fruit salad $7.90
  • The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
  • White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
  • Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
  • Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
  • Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
Glenelg Burger Bar

Glenelg Burger Bar

location

Address

33 Jetty Rd, Glenelg SA 5045, Australia

phone

Phone

0882957287

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Burger

features

Features

Seating ,  Takeout

Location
33 Jetty Rd, Glenelg SA 5045, Australia
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