Gloria jeans coffee in Castle Hill Menu

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Nearby Sample Menus

King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Beer Battered Fish & Chips with Tartare Sauce & Salad $16
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Italian Bacon Pizza with Caramelised Onion & Fetta $15
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Garden Salad with Balsamic Dressing $6
Margherita with Fresh Tomato, Basil & Cheese $15

Bolognese: spaghetti with GPK's rich bolognese sauce. $9.90
Mykonos: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
Casablanca: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
Geneva: pepperoni slices, crispy bacon pieces, semi dried tomatoes, mushrooms, fresh capsicum, red onions & extra cheese served on GPK's tomato sauce, topped with fresh parsley. $23.50
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
Morocco: finely sliced beef fillets marinated with Moroccan spices, fetta cheese, semi dried tomatoes & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley $23.90
Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90

Mocha $5.00
Banana Bread or Mango & Coconut Bread $5.00
White Chocolate Mocha $5.00
Bowl of Fries $8.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
Bacon, Rocket, Tomato $11.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Raisin Toast $5.00

PAN FRIED CHICKEN SUPREME with a Chorizo & Mixed Bean Cassoulet $31.00
AUSSIE- Bundaberg $10.00
CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
by Piazza D’oro - cup $4.50
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
WHITE CHOCOLATE CHEESECAKE with Bacio Gelato & Bitter Cherry Compote $14.00

Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5
Bacon $4
Smoked Salmon $4
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Roasted Tomato $2.5
Roasted Lamb $4
The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa $12.5

Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
Vegetarian Delight (Tofu tod) - Deep fried tender tofu parcels are served with a special home made dipping sauce of palm sugar. $8
Grilled Beef Salad – Yum Neua - Thin slices of marinated beef hot off the grill, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with chi $17
Steamed Jasmine Rice $3.5 per person
Vegetables Only $14.5
Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A

Yellow Curry with Potatoes and Coconut Milk -
VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. $8.60
Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
BROWN RICE (S) $3.40 / (L) $3.90
COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. $11.40
Chicken breast fillet / Beef / Pork $13.50
- Pork (Moo yang) $14.80
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80

CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
SWEET MANGO CHUTNEY $2.90
PRAWN GARLIC MASALA - Prawn cooked with onion, capsicum, garlic, and lemon in semi dry sauce. $18.90
CHEESE NAAN – bread from clay oven stuff with cheese $3.90
PATIALA BAIGAN (chef’s specialty)Eggplant with onions, cashews & dried fruits. $12.90