Address
The Galleries Victoria Centre, Pitt & Park Streets, Sydney, New South Wales 2000, Australia
Gloria Jean's Coffee - Sydney in Sydney Menu
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Nearby Sample Menus
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
- Omelettes $7.00
- Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Extras $1.00
- All sandwiches (vienna, bread or wraps) -
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Espresso, macchiato $3.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Ricotta $3.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Pasta / ricotta of the day served with house salad $12.00
- Maguro Teriyaki Steak (Tuna) $31
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Sesame Salad $5
- Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- Teppan Udon With Veggies, Choice Of : - Beef $20
- Shake Teriyaki Steak (Salmon) $31
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- House made chocolate brownie - with vanilla ice cream $13
- 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Fish, chips and salad $12
- Chicken Schnitzel - served with chips and salad $17
- Marinated sicilian olives $7
- Crispy cider battered red emperor, fries, tartare $29
- Brocollini, pickled red onion $8
- With lavosh, fruit compote, apple $14.50
- Classic margherita, buffalo mozzarella $19
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Spiced chicken wings, hot sauce $13
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Vegetable Soup $6.50
- Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
- Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
- Garlic, Herb $3.80
- Grilled Chicken w/ cream mushroom sauce $22.70
- Grilled Flounder (served with chips and garden salad) $24.00
- Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50
- ONE COURSE $46
- Green vegetables with lemon oil $15
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- Mixed leaf salad $12
- Salad of tomatoes, capers, basil and white balsamic $15
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- FISH SOUP ~ $ 6.00
- FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
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- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- Saganaki Prawns in rich tomato sauce and melted feta cheese $18
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
- Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
- Bacon & Egg Roll $8
- BLT bacon, lettuce, tomato & mayo roll $8.5
- King Prawn Pasta with green olives, in spicy napolitana sauce $22
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Brocollini, pickled red onion $8
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, fetta, parmesan $22
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Gyoza $7.50
- dumpling and vegetables
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Bowl of chips with tomato sauce $ 5.00
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Please ask our waitperson N/A
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Freshly Baked Damper with salted butter $5.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- With lavosh, fruit compote, apple $14.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Gloria Jean's Coffee - Sydney
Phone
0292641779
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Seating , Takeout
The Galleries Victoria Centre, Pitt & Park Streets, Sydney, New South Wales 2000, Australia
- Sydney Cafe Food Menus
- Inner Sydney Cafe Food Menus