Address
380 Pacific Hwy, Coffs Harbour, New South Wales 2450, Australia
Gloria Jean's Coffs Harbour in Coffs Harbour Menu
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None
Nearby Sample Menus
- Add Chicken or King Prawns $4.00
- Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
- King Prawns $4.00
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Vesuvio N/A
- King Prawns, Panoetta, chilli and garlic
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Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
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Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
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Chicken Pizzaiola $23.00
- Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges
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Special Requirements N/A
- Most meals can be tailored to suit your dietary requirements, Please discuss with our friendly staff
- Roast Duck (½ / Whole) $19.90/$39.90
- Chicken or Beef $15.90
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Mixed Entrée (for 2 people) $9.90
- mini roll, dim sim, prawn toast
- Crab Meat Soup $6.50
- Crab Meat Corn Soup $6.50
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Phoen Wong Bird’s Nest (Chinese) $21.90
- Satay Flavour
- Braised Fish Fillet with Ginger & Shallots $15.90
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Tom Yam Goong (Thai) $11.90
- King prawn soup, w/lemongrass, galangal, mushroom, coriander and Spice
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kentucky Burger $7.95
- Sauce - BBQ N/A
- Original Recipe Bacon & Cheese Burger $6.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Spicy Hot Twister $6.95
- Salt and pepper squid $14.90
- Prawn chips $3.00
- Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
- Long soup (noodles) $5.00
- Half roast duck in plum sauce $18.90
- Mini spring rolls (8) $4.90
- Crispy skin chicken (lemon or plum) $12.50
- Vege spring rolls (3) $4.50
- Jamaican Chocolate $26.95
- Blueberry $25.95
- Mississippi Baked $30.95
- Black Forest Torte $29.95
- Wildberry Baked $26.95
- Original Sin $38.95
- Double Choc Strawberry Torte $30.95
- Caribbean Dream $30.95
- King Prawn Chow Mein $18.50
- Sweet and Sour Chicken $14.50
- Mini Spring Rolls (4) $4.00
- Sate Combination $16.50
- Thai Green Curry Lamb $18.00
- Garlic Pork $14.50
- Chilli Chicken $14.50
- Beef with Cashew Nuts $15.00
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Baked Potato & Sour Cream (LG) $3.95
- NEW Garlic Aioli $1.95
- Larb Gai - Minced Chicken Salad N/A
- Larb Nua Yang - Charcoal Beef Fillet Salad N/A
- Gang Dang (Red Curry) N/A
- Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
- Pad Talae - Mixed Seafood with Mild Chilli Jam N/A
- Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
- Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
- Tom Kah (Mild Coconut Soup) N/A
- Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander $13.50
- Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
- Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Grilled Octopus (4) $8.00
- Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
- Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
- Garlic Naan $3.50
- Vegetable Khurma Fresh mixed vegetables cooked in a mild curry sauce $9.00
- Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
- Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
- Kulfi Traditional fruit flavoured ice cream, with a hint of rose water, served with fresh fruit $6.50
- Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
- Vegetable Naan Naan filled with potatoes and peas $4.50
- Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
- Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
- Pescatore (Tomato, garlic & oregano) $13
- Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
- Fresca (Rocket, grape tomato, parmesan) $21
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Seafood
- Prawns, smoked oysters & mussels
- -family $19.00
- -add for supreme, chicken or seafood $2.00
- -family $22.00
- Smokey BBQ bolognese with penne & parmesan $8 / $10
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Bolognese
- ground beef, onion & capsicum
- Any extra´s each $0.50
- -large $18.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
- Bacon & Egg - beef pattie, lettuce, tomato, onion, beetroot, bbq sauce $8.50
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
- Extras - Cheese, Pine 60¢
- Sandwich Spreads $3.00
- Eggs on Toast - with grilled tomato $6.50
- Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Bacon $1.50
- Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
- Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- Margherita Fresh sliced tomato, mozzarella, basil & bocconcini cheese $14
- Prosciutto & roasted vegetable salad w/ balsamic dressing $8
- Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
- Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
- Fish of the Day see specials board N/A
Gloria Jean's Coffs Harbour
Phone
None
Opened hours
Sunday
04:30 - 22:00
Monday
04:30 - 22:00
Tuesday
04:30 - 22:00
Wednesday
04:30 - 22:00
Thursday
04:30 - 22:00
Friday
04:30 - 22:00
Saturday
04:30 - 22:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Fast Food , Vegetarian
Features
Wheelchair accessible , Seating , Takeout
380 Pacific Hwy, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Cafe Food Menus
- Coffs Harbour Fast Food Menus
- Coffs Harbour Vegetarian Menus
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