Gloria Jean's in Manly Menu

Satay Sauce - Chicken $17.00
Tom Yum Prawn (Thai Style hot & sour broth) $8.50
Seafood Combination $19.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
Special Fried Rice (king prawn, seafood and meat) $13.50
Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
Udon (Japanese Style Stir Fried Noodle) - Seafood $19.50

BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus

KERALA PRAWN CURRY King Prawn curry with coconut milk and spices. $16.90 / $21.90
MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
- Pick up / Delivered
- Pick up / Delivered
GULAB JAMUN Reduced milk dumplings served in a rose water flavoured syrup with green cardamom. $4.90 / $5.90
PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
SEEKH KEBAB (Lamb) Delicately flavoured lamb mince skewered and grilled in clay oven. $8.90 / $10.90

Long black, Short black $4.50
Garlic or Herb Bread $4.50
Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50

VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A

Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90

PESCE DEL GIORNO fish of the day MP
croissant - date + apricot fruit bread $6.00
chai latte $4.50
CACAO banana, raw cacao, honey, chia seeds, soy $9.00
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
OLIVE MISTE V G mixed marinated olives $9.00
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00

Tempura Prawns (2) $5.00
Combination Omelette $19.50
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Braised King Prawns with Satay Sauce $22.00
Braised Chicken Szechuan Style (Hot) $18.00
Braised King Prawns with Broccoli $22.00
Sweet and Sour Pork $18.00
Braised Chicken with Vegetables $18.00

Capocollo - Italian dry cured pork neck. $12
Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
Pate de foie gras, caramelised apple, walnuts. $24
Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
Grilled morcilla sausage. $9
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Beer battered zucchini flowers w/ pesto & romesco. $12
Grilled chorizo sausage. $8

DIPPING SAUCE Sweet Chilli, Tomato $0.50
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50

Nearby Sample Menus