Gloria Swanston's Kitchen in Melbourne Menu

P1 Pork Skin 11.90
B11 Thin Sliced Wagyu Chuck Steak 28.90
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
L:28.00
L:27.00
B5 Bul-Go-Gi 23.90
B2 Ox Tongue (Thin / Thick cut) 21.90
C1 Chicken Thigh Fillet (Mild) 18.60

Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Gluten free bread add$1.50
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Kids All Day Breakfast egg, baked beans and toast $6.90

-Housemade rosti $3.00
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Stuffed olives
-Chorizo sausage
Housemade banana bread $10.90
- Served with honey mascarpone
Meze plate $27.90
Sourdough toast $5.90
- With jam, honey or vegemite
-Rindless bacon, sausages, smoked salmon $4.00

BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
Soup of the Day 10.50
- Ask for daily special
Cozze 22.50
Bolognese 19.50
Capriciosa 19.50
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage
SAUSAGE 4.00
EGG 3.00

Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Chips $6.00
- With Green Laver and Salt
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Tebasaki
- Japanese Deep Fried Chicken wings
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives

Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Banana bread $9.00
- Served with mascarpone, fresh bananas
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request

Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
FISH OF THE DAY Market Price
- See our Chef's Specials
SWEET POTATO CHIPS (v/gf) 6.00
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette

Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Beef $10.90
Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
Beef Bulgogi (BBQ Beef & Vegetables) $11.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
BBQ Pork $10.90
Beef & Wonton $11.90
Seafood $13.90

1. Sliced Pork Belly + Squid + Baby Octopus $58.00
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
Prawn Tempura $10.00
- Deep fried prawns in batter
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
Takoyaki $8.00
- Deep fried octopus balls

Prawn bibimbam $12.00
Tofu bibimbam $12.00
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
-Beef don $10.90
Seafood sausage stew
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce

Homemade baked beans with feta, poached egg & sourdough $13.00
Journal club sandwich with potato crisps $14.50
Bacon and egg ciabatta roll with relish $7.50
-Avocado and lemon $8.50
Bruschetta
-Tomato, basil & bocconcini $8.50
House made beef lasagne $18.50
Continental roll served with tomato, choice of a cold cut & cheese $10.50

16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
19. Steamed Shao-mai (3 Pieces) $6.80
34. Sweet & Sour Pork with Rice $9.80
56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
27. Kung Pao Chicken with Rice $9.80
1. Duck Bone & Beancurd Soup $3.80
47. Special Fried Rice $9.80
39. Stir Fried Fish Fillet & Vegetables with Rice $9.80

Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
Hash Browns $3.5
Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
Bordeloise N/A
Smokey Baked Beans $3.8
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39

(gluten free pizza base available)
Focaccia $7.00
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Feta parcels $16.00
- thyme honey, black sesame seeds
Margherita $19.00
- napoli, fiore di latte, basil
Chips $11.00
- aioli, tomato sauce

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.

Gloria Swanston's Kitchen in Melbourne Menu

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Gloria Swanston's Kitchen

Inner Melbourne > Melbourne > Gloria Swanston's Kitchen

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243 Swanston St, Melbourne, Victoria 3000, Australia

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