Go Green Raw Foods in Docklands Menu

None

Nearby Sample Menus

  • Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
  • Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50
  • Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
  • Raisin toast $5.00
  • Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
  • Ham, cheese & tomato Omelette $14.50
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50
  • Chicken Schnitzel & Chips $9.00
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
  • Steak & Chips $9.00
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • garlic mash potato – sautéed spinach – seasonal vegetables $5.00
  • garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
  • Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
  • Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
  • Fish and chips $12.00
  • Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
  • Arcobrau Weissbier (non-alcoholic) – GER $6.50
  • Eggs on toast – choice of poached, fried or scrambled $10.00
  • Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
  • Roti Bread (served with homemade satay sauce) $4
  • Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
  • Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
  • Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
  • Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
  • Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
  • Curry of the week (Please ask our friendly staffs) $13
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Rump 400g $36.00
  • Fish and Chips of the Day $24.00
  • House marinated olives with dukkah and crisp bread $12.00
  • Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
  • Mushroom spring rolls with chilli jam $12.00
  • Coleslaw $7.00
  • Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
  • Seafood Combination in Magic pot $35.80
  • Char Grilled Loin of Lamb $28.80
  • Deep- Fried Scallop in Spicy Salt & Chilli $32.80
  • Deep Fried Beancurd with Spicy salt & Chilli $22.80
  • Sweet & Sour Prawn with or Without Batter $32.80
  • Fillet of Beef in garlic & soy sauce $28.80
  • Quail in Five Spices $9.80
  • King Prawn in Home-Made Supreme Chilli Sauce $32.80
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • WOOLSHED BURGER & shoestring fries $12.00
  • CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
  • PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
  • Selection of Cakes Choose from our cake display $12.00
  • Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Supreme - The lot (Small/Large) $15.00/$19.50
  • Mushrooms $3.00
  • Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
  • Trio of Dips - Freshly made dips served with homemade bread $14.50
Go Green Raw Foods

Go Green Raw Foods

location

Address

815 Bourke St, Docklands VIC 3008, Australia

phone

Phone

0452020673

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Location
815 Bourke St, Docklands VIC 3008, Australia
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