Godfather's Pizza - Briar Hill in Melbourne Menu

None

Nearby Sample Menus

  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • E12. Pork & Vegetable Wonton Soup
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • 8pcs $4.50
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
  • 4pcs $3.00
  • 4pcs $4.00
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Raisin Brioche Toast $7.00
  • Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Dahl House - Black tea with ginger & peach N/A
  • Pork belly
  • Yangzhou style fried rice $8.80
  • Lobster sauce $2.20
  • Shredded cucumber $6.00
  • French fries
  • Prawn
  • Red bean paste pancake
  • OX Tongue $2.50
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • CLASSIC 15.50
    • Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • Pomodoro ciliegino 19.50
  • Di Carne 21.50
  • add poached egg 3.00
  • Arabiatta 19.50
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 24. Agedashi Tofu $3.90
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • Entrees
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • From The Cabinet
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Salads
  • Artisan Cheese Selection $15.00
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • Salmon, avocado $3.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Nai wong bao $2.50
    • egg custard
  • Popcorn Chicken $8.00
  • Taro Crisps $6.00
  • Sweet Potato Fries $6.00
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • S/Dough White (Take Away) $ 6.75
  • Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
  • Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
  • 16cm Tarte (Take Away) $ 36.70
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • ALL $9.00
  • Smoked turkey, tasty cucumber & cranberry sauce $7.00
  • - Chicken Parmagiana Pie $10.00
  • Tomato $2.00
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Banana, ricotta & honey $8.00
  • Mushrooms $2.00
  • 133. Chiang Mai Curry Egg Noodle Soup
  • 74 Crunchy Fish Fillets $12.50
  • - Fish Fillet $12.90
  • 176. Pineapple Sweet & Sour Vegetable Rice $12.90
  • - Seafood $13.90
  • 164. Pad Thai $12.90
  • 190. Steamed Rice $3.00
  • - Beef $12.90
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
  • Chipolata sausage $4.00
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Smoked bacon $5.50
  • Smoked salmon w sour cream & chives 50G $12.50
  • Pork Crackling with Remoulade $10.50
  • Toasted Casalinga Bread & Spreads $6.00
  • Pork & duck terrine w pear chutney $14.50
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Charcuterie w rillettes & terrine $15.50
  • Mini-Cakes $2.00
  • 076. Crispy Skin Chicken in Garlic Flavour $20.80
  • 116. Braised Bean Curd in Abalone Sauce $18.80
  • 062. Sizzling Mongolian Lamb $22.90
  • 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
  • 041. Fish Fillet with Pickled Chinese Cabbage in Soup $23.90
  • 001. Shao Long Bao (Pork) - 8 pcs $11.90
  • 065. Stew Duck with Taro in Gravy Sauce $23.80
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
Godfather's Pizza - Briar Hill

Godfather's Pizza - Briar Hill

location

Address

106 Mountain View Road, Melbourne, Victoria, Australia

phone

Phone

94344222

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 4:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Waitstaff

Location
106 Mountain View Road, Melbourne, Victoria, Australia
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