Gogi Gogi Korean Charcoal BBQ in Melbourne Menu

None

Nearby Sample Menus

  • B3 Rib Fillet 24.90
  • B14 Wagyu Scotch Fillet 39.90
  • B8 Special Gal-Bi 31.90
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • B4 Marinated Rib Fillet 24.90
  • B12 Wagyu Oyster Blade 34.90
  • Pork Feet 28.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Seaweed Salad $3.50
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Yasai Salad $3.00
  • Vegetarian
  • Fried Rice or Noodle Only
  • Chicken Corn Soup $3.00each
  • Yum Cha Steam BBQ Pork Bun $2.50each
  • Step 2 Select Noodle
  • BBQ Pork
  • Combination Bun $3.00each
  • Roast Pork & Prawn
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • -Spicy moroccan chicken
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • -Portuguese chicken
  • Sides
  • Seafood Fried Crispy Noodle (or Flat Noodle) $32.00
  • Live Fish: Parrot - Steamed in Black Bean Sauce Seasonal
  • Live Prawns: Prawns Congee Seasonal
  • Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
  • Fried Live Clams (Chilli & Garlic, XO Sauce or Chilli Black Bean Sauce) $26.00
  • Live Abalone: Wok Fried in Foie Gras Pate Seasonal
  • Beef Julienne Fried Flat Noodle in XO Sauce $28.00
  • SPIRITS & APERITIFS: Southern Comfort $9.00
  • Party pies with classic condiments
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Mozzarella bar $25.50
  • Oysters
  • Warm baileys chocolate brownie $15.00
  • -12 $40.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Marinated victorian olives $8.50
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Buttermilk pancakes $6.00
  • Eggs and bacon sandwich $8.50
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • Raisin toast $3.80
  • -with bacon $12.00
  • Beef burger $12.00
    • Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
  • R8. Hainanese Chicken on Rice (On the Bone)
  • Single w/ rice $9.50
  • M3. Crispy Chicken w/ Dried Garlic (with bone)
  • Single w/ rice $13.00
  • FN8. Braised Beef w/ XO Sauce Fried Handmade Noodles $12.00
  • C10. Scallop and Prawn Congee $10.00
  • Chinese Mushroom & Tofu Soup $5.00
  • NS5. Abalone Mushroom on Dry Noodle $9.50
  • -12pcs $10.95
  • -18pcs $18.95
  • Swicy
  • -Flavoured $46.95
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Green sesame $2.50
  • Original
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • House made cakes, muffins & desserts daily specials N/A
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Chef’s Selection Share Plate daily selection $29.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • *order side dishes separately
  • cheese (cheddar or feta) $1.50
  • We can tailor the banquet to vegetarian diners.
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • small 19.50
  • Dolmadakia (v)
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • All soups are served with home baked bread
  • greek burger pattie $6.00
  • Thick raisin toast $5.80
    • Served with small coffee
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Chicken avocado
  • Roast beer and vegetabnles S $9.50 L $12.90
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Coffee scroll $5.80
    • Served with small coffee
  • Greak
  • Steak sandwich with chips $12.50
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Spicy soft tofu stew $15.00
    • Soft tofu stewed with egg and various seafood
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Beef bulgoki
    • Stir fried thin sliced ribs eye with sweet soy sauce
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • ●Step 1
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • -Unagi don $10.90
  • Ebi (prawns)
  • Black Sesame ice cream $5.50
  • Hibachi Premium Banquet $89.80 p/p
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • House Banquet $59.80 p/p
  • Gohan
    • Steamed rice
  • strictly served between 12noon and 2:30pm Monday to Friday
Gogi Gogi Korean Charcoal BBQ

Gogi Gogi Korean Charcoal BBQ

location

Address

311 Racecourse Road, Melbourne, Victoria 3031, Australia

phone

Phone

0393766929

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
311 Racecourse Road, Melbourne, Victoria 3031, Australia
Similar Restaurants based on Cuisines