Goha Korean Restaurant in Southport Menu

None

Nearby Sample Menus

  • Meatlovers - Tomato or bbq base, ham, bacon, salami, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Medallions of Eye - Fillet Served with creamy potato mash and green beans with your choice of Tower Sauce. $27.50
  • Chef’s Special - Chicken breast stuffed with baby spinach, roasted capsicum and camembert with a creamy white wine sauce $26.50
  • Seafood - Tomato base, onion, capsicum, prawns, mussels, clams, squid and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Aussie - Tomato base, onion, bacon, egg and cheese $12.50 (R) / $19.50 (L) / $27.50 (F)
  • Warm Thai Beef Salad - Eye fillet steak marinated and pan fried and served on a garden salad $24.50
  • Garlic Pizza $9.50 (R) / $11.50(L) / $14.50 (F)
  • Funghi - Mushrooms served with wilted spinach and melted camembert on a balsamic glaze $12.50
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Beer Battered Flathead & chips Salad & tartare $14.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Marinated portahouse steak chips & salad $29.00
  • Sides Chips $6.00
  • Parmigiana $16.00
  • Caesar salad Chicken $18.00
  • Melshell Oysters - Natural $2.50ea
  • Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
  • Damper with garlic butter side $8.00
  • Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
  • Tasmanian Oysters - Natural (lemon) Half dozen: $17.00, One dozen: $28.00
  • Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
  • Bowl of Chips $7.00
  • Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
  • Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
  • Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
  • Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
  • Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
  • Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
  • Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
  • Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
  • Diet Coke - 390ml N/A
  • Ranch N/A
  • Subway Club N/A
  • Sweet Onion N/A
  • Onion N/A
  • Aioli N/A
  • White N/A
  • Coke - 600ml N/A
Goha Korean Restaurant

Goha Korean Restaurant

location

Address

160 Nerang St, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0755917465

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations

Location
160 Nerang St, Southport, Gold Coast, Queensland 4215, Australia