Gojima in Sydney Menu

None

Nearby Sample Menus

  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • Chicken Nuggets and Chips $5.00
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Fish Pieces and Chips $5.00
  • Basket of Chips $4.00
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Omelettes $7.00
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Croissant with jam $3.00
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Beef $21.00
    • Beef
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • 400G Rummy $35.00
    • 400G Rumye
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Chicken $32.00
    • Chicken
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • Beef Kebab $16.00
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Garfish $16.20
  • Lemon Gelato $9.20
  • Champinones al Ajillo - Garlic Mushrooms $15.00
  • Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
  • Lemon Meringue $60
  • Pink Lady $50
  • Honeycomb each: $2.50, dozen: $27.00
  • Milk Chocolate each: $2.50, dozen: $27.00
  • Valentine 11 N/A
  • Chocolate Sundae each: $2.50, dozen: $27.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Vanilla each: $2.50, dozen: $27.00
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Spiced chicken wings, hot sauce $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Slice of Sweet $2.50
  • With Chips or Garden Salad $7.90
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Chips $3.50
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • Banana Bread $3.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Brekky Wraps Bacon or Spinach $5.00
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • Salad of green beans with quinoa and pear $15
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Truffled potato mash $15
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic margherita, buffalo mozzarella $19
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Brocollini, pickled red onion $8
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Grilled chorizo, sherry, lemon $10
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Mesculin, tomato, red onion $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Spiced chicken wings, hot sauce $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Garlic & herb bread $ 4.50
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Seafood Pie w/ snapper & creamy mash $16.90
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Please ask our waitperson N/A
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
  • Pan Blanco - Plain bread roll $1.00
  • American Peperoni · Mushroom S: $14, M: $17, L: $20
Gojima

Gojima

location

Address

Star City Casino Entertainment 80 Pyrmont St, Level G, Cafe Court, The Star, Pyrmont, Sydney, New South Wales 2009, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , Fast Food , Japanese

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Takeout

Location
Star City Casino Entertainment 80 Pyrmont St, Level G, Cafe Court, The Star, Pyrmont, Sydney, New South Wales 2009, Australia