Address
Star City Casino Entertainment 80 Pyrmont St, Level G, Cafe Court, The Star, Pyrmont, Sydney, New South Wales 2009, Australia
Gojima in Sydney Menu
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Nearby Sample Menus
- Bowl of Mash $4.00
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- Poached Dutch cream potatoes in kelp and parsley $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Green beans, thyme and sake butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Creamed corn, tarragon and lime butter $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Irish Coffee $12.50
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $22.20
- Chicken Chorizo $15.50
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Arroz con Leche $9.00
- Chanquetes - Deep-fried white bait $14.50
- Calamares Fritos - Deep-fried squid $19.50
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Sze Chuan Chicken $23.80
- Chicken with Cashew Nuts $23.80
- Venison with Chilli Black Bean $30.80
- Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
- Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Beef and Egg Flower Chow Hor $25.80
- Salted Fish Chicken Fried Rice $24.80
- Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
- Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
- Gohan (Boiled Rice From Kitchen) $3
- Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
- Teppan Udon With Veggies, Choice Of : - Seafood $22
- Edamame $9
- Kaisen Suimono (Clear Seafood) $13
- Sirlon $27
- Shake Teriyaki Steak (Salmon) $31
- OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- SOUP OF THE DAY (ask your waiter) $17.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- FILLET OF FISH (catch of the day) $37.90
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Marinated sicilian olives $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- Ploughmans Board - with a red tape tasting paddle $36
- Add to any salad Chicken: $4, Beef: $4
- Steamed Vegetables $6
- Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- With Chips and Garden Salad $9.90
- Garden Salad $6.00
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Create your Own Sandwich start from $5.50
- Salt and Pepper Calamari -
- Pasta $7.00 (Small) / $9.00 (Large)
- - Extra Egg White $2.00
- CHICKEN/CHIPS $15
- HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Chicken breast schnitzel with fries, salad and gravy $17
- French fries with tomato sauce $7
- Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
- Gratin potato $8
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Mixed salad $7
- Mixed Salad $7.00
- SPECIAL (3 eggs) $12.00
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Capsicum, fetta, herb arancini, tomato chutney $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pan seared barramundi, carrot puree, fennel salad $39
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Marinated sicilian olives $7
- Spiced chicken wings, hot sauce $13
- Mesculin, tomato, red onion $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Bistek - Prime rib eye steak served with the sauce of your choice $24.00
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
- Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
- Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
- Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
- Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
- Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Gojima
Inner Sydney > Sydney > Gojima
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
American , Asian , Fast Food , Japanese
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
Star City Casino Entertainment 80 Pyrmont St, Level G, Cafe Court, The Star, Pyrmont, Sydney, New South Wales 2009, Australia
- Sydney American Menus
- Sydney Asian Menus
- Sydney Fast Food Menus
- Sydney Japanese Menus
- Inner Sydney American Menus
- Inner Sydney Asian Menus
- Inner Sydney Fast Food Menus
- Inner Sydney Japanese Menus