Gold Class Daruma in Sydney Menu

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Nearby Sample Menus

Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack

- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Substitute to gluten free toast $1.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00

Mustard seed duck feet with honey BBQ pork $23.80
Wok seared diced beef fillet with wasabi sauce $31.80
Wok tossed snake beans with oyster sauce $20.80
Steamed bean curd stuffed with mince prawn $20.80
Baked pork ribs in vinegar $20.80
Stir fried seasonal vegetables with garlic $19.80
Fried rice with diced chicken and salted fish $19.80
Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price

Chicken in Black Bean Sauce $23.80
Steak Fillets Cantonese Style $30.80
Prawn Fritter (Two) $ 9.00
Steak Fillets with Honey and Black Pepper $30.80
Venison with Chilli Black Bean $30.80
Chicken Sweet Corn Soup $10.80
MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
Chicken with Cashew Nuts $23.80

Miso Supu (Soybean With Bean Curd) $4
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Oshinko (Pickles) $5
Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Teppan Tofu With Baby Corn In Miso Sauce $21
Edamame $9
Sashimi With Tsukudani $13

- Add Avocado/Cheese/Mushroom $1.00
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Extra Gravy/Cheese/Bacon/Egg $1.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Cheese and Tomato/Ham and Cheese on Toast $3.50
Ham and Cheese Croissant $3.50
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50

Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Imported Bulgarian Fetta $10.30
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10

Classic caesar salad , with poached chicken $19.5 / $25.5
Grilled chorizo, sherry, lemon $10
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Mesculin, tomato, red onion $7
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Italian sopressa, salami, black olive, artichoke $23

- egg / cheese / pineapple $0.50
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Red Salmon cream cheese, spanish onion, lettuce $7.80
- Roll $0.60
Chicken Burger $7.00
- Toasted $0.20
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Extra: -

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Please ask our waitperson N/A
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Please ask our waitperson N/A
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80

Garlic Bread $3
Gratin potato $8
Moules a la Provençale. Mussels cooked with ratatouille. -
ORDINARY (2 eggs) $11.00
LORRAINE - Ham, Cheese, Onion -
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Capsicum, fetta, herb arancini, tomato chutney $13
Grilled chorizo, sherry, lemon $10
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Salt and pepper calamari $15.50

Steamed Green Beans with toasted almonds $9.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Chips $7.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Freshly Baked Damper with salted butter $5.90
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90

Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Extras - Artichoke · Roasted Capsicum · Roasted Eggplant · Spinach Jalapeno Peppers · Sun Dried Tomato - Pinenuts S: $0.5, M: $1, L: $1.5
Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5

Gold Class Daruma

Inner Sydney > Sydney > Gold Class Daruma

Address

1, The Grace Hotel, 77 York St, Sydney NSW 2000, Australia

Phone

0292621190

Email

None

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 9:00 PM