Golden Bowl in Victoria Point Menu

None

Nearby Sample Menus

Avocado $2.00
F.A.T - mainland crushed fetta, smashed avocado & freshly diced tomato on toasted sourdough $12.50
Side of Chips $3.50
Caesar Salad with Salmon - served with cos lettuce, spec bacon or normal bacon, croutons, poached eggs, shaved parmesan & caesar dressing $17.90
Hash Brown $3.00
Turkish Bread/Sourdough $1.50
French Toast - toasted vienna loaf served with grilled banana, bacon, maple syrup, sprinkled with icing sugar topped with cream (gluten free option available) $17.00
Acai Bowl - blended acai topped with Brookfarm muesli (toasted, natural or gluten free), strawberries, blueberries, banana (seasonal fruit) and coconut shavings $12.00

Sauces - All meals include your choice of sauce at no extra cost. Choose from BBQ, Tomato, HP Sauce, Worcestershire, Tartare, Basil Pesto, Mayo, Tabasco, Aioli -
Big Breakfast - Served on toasted turkish bread, two large eggs, lashings of bacon, tomato, mushrooms and avocado. Served with rib fillet steak extra $4.00 $14.00
Salmon $4.00
Healthy Breakfast - Muesli, toasted or natural, served with greek yoghurt, drizzled with honey and either passionfruit or mixed berries $11.00
Mushrooms $4.00
B.L.A.T. Sandwich - Toasted turkish bread, lashings of bacon, lettuce, tomato and avocado, served with basil pesto or mayonnaise $13.00
Pumpernickle Rye Bread - Served with sliced chicken, lettuce, tomato, cucumber, capsicum, onion and honey, mustard dressing $9.00
Sauces - All meals include your choice of sauce at no extra cost. Choose from BBQ, Tomato, HP Sauce, Worcestershire, Tartare, Basil Pesto, Mayo, Tabasco -

King prawns w/cashews $18.90
Mongolian seafood combination $17.90
Marmite pork or chicken (deep fried pork/chicken cooked w/chef's special sauce, marmite, honey, tomato & tint of spice) $15.90
Garlic king prawns $17.90
Curry puffs (4) $5.50
Scallops w/ginger & shallots $18.90
Special fried rice $ 7.50 (small)/ $ 8.50 (large)
Tom Yum soup (seafood & spicy) $7.50