Address
567 Grange Road, Grange SA, Grange, Charles Sturt, South Australia 5022, Australia
Golden Bull Food Bar in Grange Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Extra Large $8.50
- Chicken Burger with the lot $8.50
- 2 Sausages with Chips $7.00
- Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
- Small $3.50
- Calamari $1.00
- Crumbed 50¢ extra
- Butterfish Combo - butterfish, minimum chips & 600ml schweppes drink $11.00
- Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
- Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
- Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
- S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
- Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
- Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
- The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00
- Garlic /Herb bread $ 4.50
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Psari Garfish - Grilled garfish fillets $25.90
- Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
- Marithes - Lightly flaoured and fried whitebait $13.00
- Loukaniko - Chargrilled Greek Sausage $15.90
- Sikotakia - Grilled marinated chicken livers $12.00
- Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
- Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
- Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
- Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
- Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
- Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
- Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Steamed Jasmine Rice - small (1 person) $3.00
Golden Bull Food Bar
Phone
0883564216
Opened hours
Monday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Tuesday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Wednesday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Thursday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Friday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Saturday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Sunday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
567 Grange Road, Grange SA, Grange, Charles Sturt, South Australia 5022, Australia
- Grange Chinese Menus
- Western Adelaide Chinese Menus