Address
567 Grange Road, Grange SA, Grange, Charles Sturt, South Australia 5022, Australia
Golden Bull Food Bar in Grange Menu
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Nearby Sample Menus
- Cornjack $3.00
- Potato (Small / Large) $4.50/$6.50
- Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
- Extra Large $8.50
- Crabstick $2.00
- Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
- Fish Pack $11.50
- Hamburger with the lot $8.00
- Haloumi $ 3.00
- Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
- Soup of the Day $ 11.00
- The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
- Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
- Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
- Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
- Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
- Psari Garfish - Grilled garfish fillets $25.90
- Patates - Hand cut potatoes fried $10.00
- Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
- Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
- Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
- Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
- Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
- Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
- Add Extra Tofu $2.00
- Phad Pak - Thai style stir fried with seasonal vegetables $12.00
- Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
- Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Golden Bull Food Bar
Phone
0883564216
Opened hours
Monday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Tuesday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Wednesday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Thursday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Friday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Saturday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM, Sunday: 11:15 AM – 2:30 PM, 5:15 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
567 Grange Road, Grange SA, Grange, Charles Sturt, South Australia 5022, Australia
- Grange Chinese Menus
- Western Adelaide Chinese Menus