Address
1/11 Bridge St, Bendigo VIC 3550, Australia
Golden Dragon Museum Tea Room in Bendigo Menu
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Nearby Sample Menus
- Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
- Sweet & Sour Pork - pork in batter tossed with vegetables in homemade Cantonese sweet and sour sauce $23.00
- Braised Chicken with Vegetables - tender chicken pieces cooked with seasonal vegetables in mild garlic sauce $23.00
- Thai Green Curry Beef - Thai green curry flavoured with chillies, galangal, coriander, kaffir leaves and lime (hot) $23.00
- Mini Sesame Prawn (5) - prawn paste and sesame seeds smothered on deep fried bread roll $10.00
- Chicken Nuggets (4) $5.00
- Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth $7.00
- Toong Tong (6) - deep fried won ton pastry filled with minced pork $7.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Icecream with your choice of topping $7.50
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Beer Battered barramundi - Served with chips and salad $17.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Chicken Schnitzel - served with salad and chips $16.50
- Potato Wedges with bacon and melted cheese $10.00
- Antipasto Plate $18.00 Small / $30.00 Large
- Breakfast Bruschetta Toasted Ciabatta Slice w/ your choice of: Prosciutto, Roasted Tomato & Parmesan OR Mushroom & Parmesan $9.00
- Warmed Marinated Olives w/ Toasted Ciabatta $7.00
- Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
- Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
- Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
- Wine Bank Grilled Banana Split $14.00
- Mustard Lamb Rump w/ Green Beans & Kipflier Potatoes topped w/ House Made Mint Sauce (gf) $30.00
- Extra Satay Sauce $1.20
- Popia pug - vegetarian spring rolls (6 per serve) $8.00
- Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
- Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
- Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
- Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
- Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
- Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
- - BEEF $6.95ea
- - SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
- - (Soft shell available - not gluten free) Extra $1.00
- KIDS ENCHILADA Soft corn tortilla with your choice of filling, oven baked with cheese & a smothering of mild tomato sauce, served with rice. -
- - CHEESE $7.90
- - Beef $9.50
- FAJITAS A stir fry of vegetables with chicken, beef or seafood, served on a sizzling hot plate, with warm jalapeno flavoured tortillas & side selection of fresh guacamole, mild salsa, sour cream, lett -
- MUSHROOM QUESADILLA A tasty blend of mushrooms, garlic, monterey jack cheese and cuitlacoche(a mexican delicacy) between two flour tortillas, lightly toasted & served with a jalapeno sour cream. $11.95
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- SCHNITZ DIPS - Ranch $1.00
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- SCHNITZ DIPS - Chilli Aioli $1.00
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
- MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
- Garden Salad n/a
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
- Lasagne n/a
- QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
- Seasonal mushrooms / feta / avocado $3.50/each
- Iced mocha - chocolate sauce, coffee shot, ice cream & milk (Small/Large) $4.60/$6.00
- Savoury tart & salad, chefs daily selection $17.00
- Pasta, chefs selection of seasonal ingredients $18.50
- Espresso $3.00
- Toasted pannini's - salami, mediterranean vegetables, feta & roquette $13.00
- Lemonzilla - lemongrass & ginger tea (1 serve/2 serve pot) $4.00/$6.00
- Fruit toast $6.50
- Bacon & Mushroom $20.00
- Bacon x 2 $5.00
- Mushrooms $4.00
- Jug of Gravy $2.00
- Maclvor Beef Burger $20.00
- Latte, Cappuccino, Flat White, Macchiato, Short Black, Long Black, Hot Chocolate, English Breakfast, Earl Grey, Green Tea, Yellow Label Tea N/A
- Vegetarian $14.00
- Grilled Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash $21.00
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
- Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
- BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- Pork Belly, Lamb Slow Cooked $24.50
- Pud Satay A tasty, mild rich and creamy peanut satay sauce stir fry with fresh Asian greens. -
- Fresh Peking Duck Rolls (DIY) Paper pancakes, duck breast, cucumber, beanshoots and spring onions with a tamarind sauce. Ready to roll. $16.00
- Spiced Tofu and Eggplant Curry Sauteed tofu and eggplant in spiced creamy coconut curry with green beans, carrots and potato. $19.50
- Prawn Wonton Soup Prawn dumplings with Asian greens, a touch of crispy fried garlic, coriander and spring onion. $14.00
- Pud Beow Wann Sweet and sour stirfry with fresh tomato, pineapple and cucumber with a hint of garlic. -
- Chicken Fried Rice Bunja's special Thai style fried rice with chicken. $15.50
- SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00
- CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
- GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
- ‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90
- CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50
- HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
- MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
- MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
- FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. $15.50
- Cheesy Garlic Mini Pita $2.95
- Couscous (Regular) $3.95
- Pineapple $1.50
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Herb & Garlic Chicken Meatballs $5.95
- Red Pepper Strips $1.50
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Streaky Bacon $1.50
- Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
- Hotate (Scallops) $29.90
- Tori (Chicken Teriyaki) $24.00
- Masu (Trout) Market Price
- Main meals are served with crispy salad and mixed vegetables -
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
- Ise Ebi (Lobster Tail) Market Price
- Small Dim Sims $0.95
- Double Egg $6.20
- Sausage Rolls N/A
- Steak 'n' Egg burger $6.10
- Large Dim Sims $1.90
- Chicken Kebab Wrap $6.00
- Sea Scallops $1.20
- Chicken 'n' Prawn Roll $2.60
Golden Dragon Museum Tea Room
Phone
0354415044
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Tea
Features
Cafe
1/11 Bridge St, Bendigo VIC 3550, Australia
- Bendigo Cafe Food Menus
- Bendigo Tea Menus
- Greater Bendigo City Cafe Food Menus
- Greater Bendigo City Tea Menus