Golden Fleece Hotel in South Melbourne Menu

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Nearby Sample Menus

Denotes vegetarian, gluten friendly option available $1.00
-With toasted sourdough $11.50
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Croque madame $15.50
- Add a fried egg
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad

6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
8 Niku udon 8.30
- beef with thick noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad

Jasmine Rice $3.00
Silky Egg Tofu $9.00
- egg tofu, sweet soy broth, tempura sprinkle, shallots
Soft Shell Crab (+) $5.00
Clear Noodle broth $4.00
Miso Soup $3.50
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli

Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
w/tomato, fetta & rolled oat crumble $ 11.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Fish of the Day Market price
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
House baked beans $ 9.50
Fruit Salad - w/natural yoghurt $ 8.50
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Banana $13.50
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Mixed berry $16.00
Smoked salmon $4.00
toasted muesli with fruit and yoghurt $11.50
Selection of seasonal Fruit $8.00
Strawberries $13.50

Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
House-made Porridge w/ poached fruit, honey & cinnamon $11
House-made Toast OR Fruit Bread w/ house-made jam $6
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15

Onion Rings
Sausage $4.90
- 4 Sausages in Butter & Chips
Eggs, cheese, tomato or onion $0.50
Small $3.50
Grilled Chicken Burger Deal $11.90
- Chips & a Can
South Melbourne Market Dim Sim $2.20
Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
6 for $3.00

15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.

Chocolate fondant, mint choc chip ice cream $14.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Laughing Jack 'Lily's cane cut' semillon $13.00
Steak tartare 'Mediterranean style' $19.00
Pappardelle pasta, braised beef cheek, fennel salad $29.00

POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
MEREDITH GOATS FETA $4.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
EGG / TOAST $3.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50

Pork Meatballs $7.20
Cheese Salad $6.50
Schnitzel $9.40
- Crumbed chicken, capsicum, mushroom, eggplant
Chicken Breast Salad $7.50
Eggplant $0.80
Semi-dried tomato $0.80
Chicken Kebab Salad $7.90
Avocado $1.00

Soup of the day (see specials board) $9.90
Bircher muesli $8.50
- With grated apple, yoghurt, honey
with a traditional wood fired base
Toasted bread
- Served with jam lady jam & butter
Coco pops $5.50
Eggs a la mer $15.90
- Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
Margherita $13.90
- Tomato, basil and fior di latte

Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Patatine (Chips) $6.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Italian Lettuce Salad $7.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50

Grilled scampi $7.00
Spaghettini with white anchovy $14.00
-Valdeon
- Blue vein matured in vine leaves (spain)
-Délice de bourgogne
- Triple cream brie (france)
Rubas green beans $8.00
Coffin bay (SA) oyster
Garfish with zathar $15 / $20
Grilled king prawn $12.00

Golden Fleece Hotel

Inner Melbourne > South Melbourne > Golden Fleece Hotel

Address

120 Montague St, South Melbourne VIC 3205, Australia

Phone

0396969662

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM