Address
97 Sydney St, Mackay, Queensland 4740, Australia
Golden Gecko Hotel in Mackay Menu
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Nearby Sample Menus
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Chicken Alfredo Meal $11,95
- 2 Chicken Alfredos, Chips & Salad
- All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
- Salad includes Lettuce, Carrot, Cheese, Tomato, Beetroot, Onion, Pineapple and a Dressing
- Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral
- Each extra topping $1.00
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Jumbo Pack $58.00
- 6 pcs Fish, 6 Potato Scallops, Large Chips & 2L Drink
- Battered Hot Dog $3.80
- Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00
- Bacon & Egg Roll $3.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Wicked Wings 6 pieces $5.95
- Sauce - BBQ N/A
- Seasoned Chips Regular $2.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chicken Schnitzel - served with salad and chips $16.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- 300gm Angus Rump, Riverine $22.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Chocolate brownie served with vanilla bean icecream $9.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90
- Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
- Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
- Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
- Roasted Root Vegetables $7.20
- Moreton Bay Bugs - caramelised yoghurt, wakame salad, salted butter, kaffir lime leaves, fried garlic $21.90
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Corn on the Cob (LG) $2.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
- Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
- Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
- Oysters Natural (3) $9.00
- Crispy chicken wings - crispy chicken mid wings served honey aioli $12.50
- Herb & garlic cob - perfect to share $8.50
- BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
- Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
- Beef Fried Rice $11.90
- Beef in Black Bean $13.90
- Lemon Chicken $13.90
- Calamari in Spicy Salt $15.90
- Sweet and Sour Pork $13.90
- Satay Beef $14.90
- Sweet & Sour Combination $14.90
- Terriyaki Beef $14.50
- Nang chow bao (2) $6.50
- Thai cashewnut prawns with rice $14.50
- Spring roll (2) $3.50
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-Entree
- Spring roll, curry puff, chicken satay skewer
- Stuffed prawn cutlets (2) $6.50
- Sweet & sour pork $9.50
- Steamed dim sim (2) $3.50
- Fried gow gee (2) $4.50
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Chicken corn soup $5.50
- Chicken with sweet corn in homemade delicious soup
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Combo fried rice $14.50
- Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce
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Thai sweet chilli beef $10.50
- Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
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Spring rolls $6.50
- Large vegetarian stuffing with sweet chilli sauce (4 pieces)
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Rainbow beef on rice $11.50
- Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
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Seafood laksa $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
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Sweet & sour pork on rice $10.50
- Available on steamed or fried rice
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Cashew chicken $12.50
- Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
- Balsamic strawberry maple mascarpone and fresh mint $18.00
- 9 Rainwater 700ml ~ Still, Sparkling $8.50
- Seafood -
- - Bacon wrapped with spiced tomato sauce -
- - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
- - Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
- - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Shingle Inn Caesar Salad $14.90
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Milkshakes (malt available) $5.40
- HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
- CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
- SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
- CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
- CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
- SZECHUAN CHICKEN Wok fried bite size chicken tossed with Szechuan chilli sauce. $25.00
- SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
- MALAY STYLE SAMBAL CHICKEN Wok fried chicken tossed in spicy home made sambal sauce. $25.00
- FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 180g $30
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
- THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
- CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
- VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
- THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
- TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
- Pork ribs and lamb ribs plus a delicious: 400g Rump $55
- 86. GARLIC SCALLOP 17.90
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32. PANANG CURRY (Mild, Med or Hot)
- Your choice of meat cooked in thick coconut cream blended with panang curry paste, carrots, capsicum, green beans finished with ground peanuts.
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PACK B (4 persons) 45.00
- Rolls (4pcs), Satay (4pcs), Red Curry Chicken, Cashew Nut Beef & Steamed Rice
- 11. PRAWN CRACKERS 3.00
- 08. FISH CAKE (4) pcs 7.90
- Prawn or Seafood 8.90
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19. SIZZLING SAUCE
- Your choice of stir fried meat combined with vegetables.
- 74. SZECHUAN SEAFOOD 17.90
- Jasmine rice $3.00
- Crispy fried baby chat potatoes w/ crushed sea salt $5.90
- Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
- Spaghetti bolognese $9.90
- Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
- Crispy prawn won tons with asian dipping sauces $10.90
- Fresh local Mud Crab MP
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
Golden Gecko Hotel
Phone
049572625
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Steakhouse
Features
97 Sydney St, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Contemporary Menus
- Mackay Steakhouse Menus