Address
97 Sydney St, Mackay, Queensland 4740, Australia
Golden Gecko Hotel in Mackay Menu
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Nearby Sample Menus
- Cheese, Pineapple & Egg $1.00
- Mackerel (local fish) $7.30
- Chiko Roll $3.50
- Chicken Nuggets $0.90 each or 6 for $5.00
- Large Spring Roll $3.50
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Snack Box $6.00
- Fish Bites & Chips
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Fish & Chips Combo $12.90
- 1 pc Fish, Small Chips & 600ml Soft Drink
- Pineapple Fritter $2.00
- Garlic Bread or Herb Bread (2 pieces) $3.00
- Fresh Strawberries (in season) $10.00
- Grand Marnier or Tia Maria $8.50
- Ham, Banana and Cheese $14.90
- Smoked Salmon with Cottage Cheese and Caviar $19.00
- Garden Salad, Small $5.50
- Chicken with Cheese and Mushrooms in White Sauce $15.00
- Steak with Onion and Tomato $15.20
- 300gm Angus Rump, Riverine $22.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Sweet potato chips - with house-made aioli $8.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme $6.60
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Grilled Local Fish - corn salsa, blistered trussed tomatoes, grilled salted lemon, buttered celery, leek, confit garlic, parmesan crumbs $32.20
- Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
- Original Sin $38.95
- Chocolate Dipped Strawberries $1.5
- The Chelsea $249
- Passionfruit $25.95
- Lollipop Cake $209
- Marble Baked $26.95
- Continental Apple Cake $26.95
- Carrot Cake $26.95
- Vegetarian Delight $12.90
- Mongolian Beef $14.90
- Short Soup (wontons) $6.90
- Singapore Noodles $13.90
- Prawns in Spicy Salt $16.90
- Soft Noodle Chow Mien Prawns $15.90
- Tibetan Lamb $16.90
- Chicken & Vegetables $13.90
- Chilli & basil beef $9.50
- Thai cashewnut prawns with rice $14.50
- Fried dim sim (2) $3.5
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-Entree
- Spring roll, curry puff, chicken satay skewer
- Pad thai chicken $10.90
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Banquet A $28.99 per person
- Minimun 2 people
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-Main meal
- Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
- Money bag (2) $3.50
- - Mud crab cakes with cucumber ribbon salad and dill mayonnaise $21.00
- Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
- Balsamic strawberry maple mascarpone and fresh mint $18.00
- - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
- - Green tea infused Ora Salmon with lime salad and cranberries $27.00
- Bittersweet chocolate fondant with vanilla bean ice cream $20.00
- Chamomile, Peppermint, Earl Grey, English Breakfast $5.00
- - Bacon wrapped with spiced tomato sauce -
- Royal - chicken, swiss cheese and avocado $9.90
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Gluten free bread add$1.50
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Salt & Pepper Squid with Rice $14.80
- Chicken with Crispy Noodles $10.50
- X.O.Chow Mein (hot) $10.50
- Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
- Basil Chicken or Beef $10.50
- Beef on Sambal Sauce (hot) $10.50
- Lamb or Beef in Mongolian Sauce $10.50
- Sweet & Sour Pork $10.50
- CANTONESE STYLE FISH Fillet of fish wok fried with ginger, shallots and soy sauce. $29.50
- MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
- SEAFOOD WITH SNOWPEA Combination seafood with snowpea in oyster sauce. $29.50
- CANTONESE STYLE BLACK BEAN BEEF Quick stir fried sliced beef, with chef's special black bean sauce. $25.00
- CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. $12.00
- PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
- CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
- MALAY STYLE SAMBAL KING PRAWNS King prawns tossed in spicy homemade sambal sauce. $29.50
- PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
- FRESH FARM VEGETABLES $8
- ONION RINGS $7
- APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
- THE CAESAR An old time favourite - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing Side $10 / Table $16
- BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
- All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
- VEGETARIAN LASAGNE $13
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- Jasmine rice $3.00
- Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
- Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
- Fish D’vines famous beer battered fish & chips $19.90
- Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
- Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
- Calamari & chips $9.90
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
- 77. GARLIC PRAWNS 17.90
- 07. FRIED TOFU (4) pcs 7.90
- Prawn or seafood 17.90
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37. STEAMED VEGETABLES 12.90
- (With or without peanut sauce)
- 81. CASHEW NUT PRAWNS 17.90
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43. EGG NOODLES 12.90
- Stir fry egg and vegetables. Chicken, beef or pork
- Chicken, beef, pork 14.90
- STEAMED COCONUT Small 3.00 Large 4.90
Golden Gecko Hotel
Phone
049572625
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Contemporary , Steakhouse
Features
97 Sydney St, Mackay, Queensland 4740, Australia
- Mackay Australian Menus
- Mackay Contemporary Menus
- Mackay Steakhouse Menus