Address
252 Macquarie St, Hobart, Tasmania 7000, Australia
Golden Lotus Thai & Asian Cuisine in Hobart Menu
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Nearby Sample Menus
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
- Steak Sandwich $22.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Mushroom Risotto $17.00
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Salt & Pepper Calamari $22.50
- Salt & Pepper Calamari $13.50
- Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- Bowl of Fries $6.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
- Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
- - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
- LAMB -
- Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Side of Creamy Mash $3.00
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Crunchy chips with tomato & BBQ dipping sauce $7
- Garlic & cheese pizza $9.9
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Mushroom, pepper or gravy $2.50
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Crumbed white fish $26
- Salt & Pepper calamari $24
- Garden salad $4
- All steaks served with roasted potatoes N/A
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Cheese Plate $13
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Rocket, Pear + Parmesan Salad $8
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Medallions of Eye Fillet with forestiere sauce $34
- Mushroom Gravy $2.50
- Sour Cream $1.50
- Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
- Garden Salad - add chicken $5 $8.00
- Basket or Crinkle Cut Chips $5.00
- Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Cheese $1.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- Fries & aioli $8.9
- Oyster w. finger lime ½: $21, Full: $39
- Ginger & garlic chicken, chilli, kale $23
- Baguette, pesto, aioli, olives $8.5 / $11
- Beans $7.5, add fried pork mince: $11.5
- Leafy green salad, pickled shallots $8
- Raddichio, spiced pear, blue cheese + walnut $14
- Oysters Natural ½: $18, Full: $34
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Steamed Orange Pudding $12.00
- Steamed Orange Pudding
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
- Lunch and Dinner
- -12 x $37.00
- Crème Caramel $12.00
- Tasmanian Oysters (Natural or Kilpatrick)
- Gardens Scones $7.50
- Lemon Lime $4.30
- Raisin Toast - House made Jam, butter $8.50
- Raspberry $4.30
- Pepsi Max $4.30
- Sourdough Toast - House made Jam, butter $7.50
- Gillespie’s Original Ginger Beer $5.50
- Orange $4.30
- Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
- Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Marinated Kalamata Olives $6.00 per bowl
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
- SAVOURY MUFFINS Selection of savoury muffins swerved warm with butter portion $5.00
- TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
- MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
- TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
- PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
- House made corn chips (2 per serve) topped with - -
- Rocket salad, roasted pumpkin, quinoa $7
- Pulled pork, chipotle peppers, apple sour cream $6.00
- Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
- Pork belly, charred fennel and pedro ximenez apple sauce $14.00
- Potato salad $7
- Goats cheese semolina gnocchi, pesto, tomato puree $12.00
- Mini tofu burger, onion relish $10.00
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Ketchup Sauce n/a
- English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
- Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
- Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
- 300g Porterhouse Steak $23.5
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Tomato $3.5
- Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
- Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
- San Benedetto Sparkling Mineral Water (500ml) $5.5
- Soft drinks $4
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Golden Lotus Thai & Asian Cuisine
Phone
062256765
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai
Features
252 Macquarie St, Hobart, Tasmania 7000, Australia
- Hobart Asian Menus
- Hobart Thai Menus
- City of Hobart Asian Menus
- City of Hobart Thai Menus