Address
341/343 King St, Newtown NSW 2042, Australia
Golden Lotus Vegan in Newtown Menu
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Nearby Sample Menus
- QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
- PITA BREAD $3.00
- ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
- Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
- LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
- TIROPITAKIA - home-made cheese filo parcels $13.50
- MUSSELS IN RICH SALSA - served with crusty bread $16.00
- BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
- Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
- Sides -
- - Hollandaise and Tomato Relish N/A
- Split meal on two plates add $1.50
- Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
- The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
- Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Slow roasted shredded pork with apple & bbq sauce N/A
- Sicilian style chilli lovers sausage & white bean N/A
- Sour cherry pie N/A
- Blackforest meringue pie N/A
- Peanut butter & choc tart N/A
- Chicken, leek & white sauce N/A
- Hot chocolate or caramel $4.00
- Mocha, extra shot, decaf, soy extra $0.50
- Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
- Arancini Balls - three mushroom arancini balls served with aioli $7.50
- Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
- Focaccia Bread - with garlic butter $8
- Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
- Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
- Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
- Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
- OCEAN PLATTER 38PCS $67.00
- Natto Roll (fermented soybean) $3.50
- Tuna Salad & Avocado Roll $4.00
- Cucumber & Avocado Roll $4.00
- Wagyu Sukiyaki Roll $4.50
- Wagyu Beef Ship $3.50
- Tako (octopus) $3.50
- Salmon Sashimi 7pcs $8.00
- Vegetarian Mushroom, roasted capsicum, tomato and onion in a pesto sauce $16.9
- Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
- Pork rib rack Served with a fresh Greek salad and wedges $25.9
- Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
- Rib eye* 300gm steak on the bone char-grilled to your liking served with your choice of sides and sauce $26.9
- Garlic and mozzarella $6.5
- Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
- Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
- Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
- Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
- Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
- Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
- Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
- Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
- Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
- Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
- Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
- Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
- Oysters Kilpatrick ½ Dozen $17.00 / 1 Dozen $30.00
- (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
- Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
- Garden Salad $10.80
- Herb Bread $3.60
- Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
- DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
- SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
- LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
- NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
- JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
- MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
- PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
- SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
Golden Lotus Vegan
Phone
0289372838
Opened hours
Monday: 5:30 – 10:30 PM, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegan , Vegetarian , Vietnamese
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Digital Payments , Child-friendly , Waitstaff , Takeout