Address
193 Princes Hwy, Shellharbour, New South Wales 2527, Australia
Golden Loy in Shellharbour Menu
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Nearby Sample Menus
- Fresh Prawn Cutlets (6) w Chips & Salad $22.00
- Salt & Pepper Calamari $17.00
- Hot Chocolate $3.50
- Thai Pork Belly Salad w Glass Noodle & Lime, Ginger Dressing $15.00
- English Breakfast Tea $3.50
- Chicken Nuggets $7.50
- Banana, Peach Galliano Crepe $11.00
- Beer Battered Chips $7.00
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Pesto pulled lamb piadina $12.90
- Basil-pine nut pesto marinated lamb, rocket, onion, mozzarella, semidried tomato, tzatziki, with hand-cut chips
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House salad $12.90
- With cherry tomato, mixed slaw, olives, roasted red pepper & spanish onion, walnut, olive oil
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House-made italian meatball sandwich $12.90
- Mozzarella cheese, rocket, pears with hand cut chips
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-Roasted pumpkin pizza (no red sauce) $18.00
- With mozzarella, honey & garlic roasted pumpkin, ricotta, spinach & roasted red pepper
- Kids cheese pizza $8.00
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Pappardelle boscaiola $16.90
- Mushroom, bacon, shallot in garlic creamy sauce
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Antipasto della casa for share $23.90
- Selection of cured meat, grilled assorted veggies, assorted cheese, bake ricotta cheese, olive, extra virgin olive oil & balsamic & pane di casa
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Italian slaw $9.90
- With cherry tomato, mixed slaw, olives & spanish onion, roasted red pepper, walnut, maple dressing
- Dianne, Creamy Garlic, Green Peppercorn, Mushroom sauce $2.50
- Plain - with gravy $22
- Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
- Atlantic Salmon pan seared, on a bed of semi sundried tomato, green beans, capers and sautéed chat potatoes. $30
- Chilli Mussels 1 kg bowl of mussels, chilli, garlic, white wine, tomato concasse, bread. $25
- Greek (V) (GF) olives, onions, feta cheese, tomato, lettuce, cucumber, lemon and oregano dressing $14
- Beer battered fries $6
- All steaks are served with fries and salad OR potato and vegetables. Please allow 30 minutes for well done steaks. -
- Vietnamese Prawn & Chicken Rice Paper Rolls (3), Dim Sims (3), Prawn Toasts (3), Spring Rolls (3), Prawn Chips, Large Fried Rice (1) and Any three (3), Main Meals chosen from below $55.00
- Mixed Combo: Spring Roll, Dim Sim, Prawn toast, Chicken & Ham Roll $7.50
- King Prawns, Seafood $18.00
- Singapore Fried Squid $7.50
- King Prawn, Fish, Scallops, Seafood $18.00
- Steamed Vegetables with Panang/ Green curry or Peanut sauce $13.80
- Garlic King Prawns (6) $8.50
- Plain Omelettes $14.80
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Nuggets Go Bucket $3.75
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- BLT Twister - $6.95
- Double Crunch Burger $4.95
- Original Recipe Chicken 5 Pieces $12.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
- Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
- 3 Courses $42.00
- Pasta of the Day Ask your waitperson for today's special -
- Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
- Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
- Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
- Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
- Pollo Parmigiana - Crumbed chicken breast cooked topped with eggplant, napoli sauce & mozzorella cheese $25.9
- Spaghetti Italiana - Pepporini, olives, onion, chilli, capsicum in napoli sauce $17.9
- Spinach & Ricotta Cannelloni - Homemade cannelloni served with chips & salad $17.9
- Cotoletta - Crumbed veal Schnitzel $22.9
- New York Cheesecake - With strawberries & cream $10.5
- Lasagne - Homemade lasagne served with chips $12.9
- Garden - Mixed dressed lettuce with tomato & cucumber $9.9
- Spaghetti Marinara - Seafood mix, tuna & anchovies in napoli sauce $19.9
- Fried Rice or Boiled Rice Not just another fried rice.. Includes prawns, ham, peas and wok stirred just long enough to enhance the taste. $28.80 per person
- BBQ Pork with Plum Sauce $17.80
- Garlic Beef $17.80
- Garlic Combination $18.80
- Hot Chips $5.80
- Satay King Prawns $21.80
- Pepper Steak - Choice fillets of beef cooked to perfection served on a sizzling platter with a mild black pepper sauce. $33.80 per person
- Sizzling Mongolian Beef - Tender beef fillets with a spicy mongolian sauce mix served on a sizzling platter. $18.80
- Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
- Rocket & parmesan salad with balsamic dressing $7.00
- Grilled Clarence river baby octopus, cucumber, radish & mint salad, confit lemon, squid ink & chilli vinaigrette $18.00
- Chips with aioli $7.00
- Wood fire sour dough with garlic herb butter $5.00
- Crispy ale battered local market fish with fat chips, snow peas, cucumber, radish salad & tartare sauce $28.00
- Trio of bruschetta served on grilled sour dough with rocket $15.00
- Natural with champagne & ginger granita / shallot & sherry vinegar (Half / 1 dozen) $16.00/$32.00
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Vegetarian Spicy Fungus - Tofu sautéed with black fungus, lemon juice, fish sauce, Spanish onion, shallot and coriander. $6.50
- Pla - Your choice of meat mixed with chilli jam, lemon juice, a touch of fish sauce, red onion, shallots, coriander, mint, lemongrass and lime leaves. Vegetables & Tofu / Chicken or Pork / King Prawns $12.90 / $14.90 / $19.90
- Pad Cashew Nut Noodle - Stir fried flat rice noodle with sweet chilli jam, cashew nuts and dry chilli. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
- Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
- Pad Ga Praw - Stir fried with basil, chilli and green bean. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns / Duck $11.90 / $13.90 / $18.90 / $19.90
- Roasted Duck - Roasted duck topped with Thai gravy sauce served with green vegetables and pickled ginger. $18.90
- Roasted Duck Curry (Duck only) - Roasted duck cooked in a coconut milk curry, with cherry tomatoes, lychee, pineapples, capsicums and basil leaves. $19.90
Golden Loy
Phone
42566882
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
193 Princes Hwy, Shellharbour, New South Wales 2527, Australia
- Shellharbour Chinese Menus
- City of Shellharbour Chinese Menus