Golden Plateau in Collaroy Plateau Menu

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Nearby Sample Menus

Hiro Bento (Seafood) - Our ultimate bento with fresh sushi nigiri, 3 tempura pieces, assorted hosomaki, green salad, miso soup and rice with teriyaki seafood $21.90
Deluxe Sushi Set - 12 pieces of assorted nigiri and 6 pieces of assorted hosomaki $26.00
Baby Original -
Mixed Bento - Bento box with 3 pieces gyoza, 4 pieces assorted nigiri, salad and miso soup $15.00
Hiro Bento (Chicken) - Our ultimate bento with fresh sushi nigiri, 3 tempura pieces, assorted hosomaki, green salad, miso soup and rice with teriyaki chicken $21.90
Lotus Root Chips - Deep fried lotus roots with spicy teriyaki sauce $7.00
- Baby Cooked Tuna & Avo $4.50
- California - Fresh salmon, avocado, cucumber, crab stick, cooked tuna and egg uramaki style roll sprinkled with tobiko served with mayonnaise as 8 pieces set $13.00

Roll Platter (for 4 people) Assorted 48 seaweed rolls $45.00
Shogayaki Teishoku - Finely slice pork in ginger sauce $13.80
Hiyayakko (2pcs) Chilled Tofu with condiments $3.00
Ebi Tama Don - Fried prawns with egg, shallots and onion $11.00
- Hiyashi Sansai Soba - Cold buckwheat noodles with Japanese vegetables (Sansai) and dipping sauce $11.50
Teriyaki Chicken Teishoku - Chicken with Teriyaki sauce $13.80
- Prawn (1pc) $2.40
Gyoza (6pcs) Japanese style mince dumpling $7.30

Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
Tofu - tasty pan fried tofu, tomato, salad, sprouts & tahini sauce $7.50
Pumpkin (available in winter only) $7.00

Mediterranean Chicken - Onion, chicken, snowpeas, olives, sundried tomato, fetta $22.00
Aussie - bacon, onion,egg Reg $ 11.00/ Med $ 17.00/Lge $ 21.00/Fam $ 27.00
Chicken St. Hubbins - onion, mushroom, chicken, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Gourmet Mexican - onion, pepperoni, salami, kidney beans, corn, jalapenos Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
Hawaiian - ham, pineapple Reg $ 11.00/Med $ 17.00/Lge $ 21.00/Fam $ 27.00
Tandoori Chicken - Tandoori chicken, onion, pinenuts (side serving of yogurt & cucumber) $22.00
Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00

Satay Lamb /Curry Lamb / Szechuan Lamb / Mongolian Lamb / Fresh Chilli Lamb / Fresh Garlic Lamb / Lamb with Special Sauce / Red Curry Lamb / Green Curry Lamb $17.50
Combination Short or Long Soup $15.50
Minced Chicken and Pineapple Fried Rice $10.00
Beef Plum Sauce / Oyster Sauce / Satay Sauce $15.00
Crab Meat Sweet Corn Soup / Crab Meat Bean Curd Soup $7.50
Pad Thai Fried Rice $15.50
Vegetarian Singapore Noodle $14.00
Deep Fried King Prawns with Honey and Black Pepper Sauce $18.50