SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
Paneer Bhurji [Mains] Homemade cheese (paneer) cooked with special blend of spices $15.00
Butter Naan Naan cooked in tandoor and dressed with butter $4.00
Gulab Jamun Milk dumplings poached in sugar and rose water $5.50
Prawn Korma King prawns cooked in onion gravy, tomato sauce & cashew nut sauce, finished with cream $19.00
All entrees are freshly made and served with mint chutney -
Prawn Malabar Fresh king prawns cooked in fresh curry leaves. [Not: Malabari Cuisine is from the Southern Part of Konkan Coast that is quite different from the Northern Konkan cuisine namely Malvani a $19.00
Mixed Vegetable Mixed vegetables combined in a traditional cottage cheese and finished with fresh coriander $12.90 / Large $16.90
Saffron Rice (Sweet / Normal) Rice cooked with sultanas, cashew nuts $6.50 / Large $8.00
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Herb & Garlic Ciabatta $5.50
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21