Golden Wheat Fresh Pasta in Kogarah Menu

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Nearby Sample Menus

Crumbed Marinated Calamari Strips w/ house aioli & lemon $15.00/$19.00
Bruschetta (3) $9.50
Chilli corn Carn hot dog w/ Vienna smoked Frankfurt, Shredded cheese, mustard and served with chips $10.00
300g black angus sirloin 100 day grain fed $25.00
Grilled Chicken & Vegetables $9.00
Add calamari strips $4.00
Salsiccia Salsiccia Italian sausage & onion in a creamy napolitana sauce $16.00
Char grilled chicken breast w/ roasted sweet potatoes, salad and topped with a basil pesto dressing $10.00

Combination Seafood in Bird’s Nest Combination of delicious succulent seafood stir-fried in a yummy, crunchy shape of a bird’s nest. $30.80
Double Boiled Shark Fin in Master Consommé $98.00 per person
Fried Chicken Fillet with Honey Sauce $16.80
Mango Pudding Fresh pudding with mango pieces, served with fresh cream or ice cream. $6.00
Smoked Fillet of Fish with Five Spices $12.80
Seafood Bean Curd Hot Pot A delicious combination of freshly cooked seafood & bean curd in a steaming pot. $28.80
B.B.Q. Pork $18.80
Shark Fin & Chicken Soup Diced fillet of chicken with shark fin, a very special soup. $28.80 per person

Egg-Plant Curry (Med) - Freshly seasoned egg-plant cooked with potato in chef's special spices $11.90
Chicken Vindalo (Hot) - Spicy chicken dish from Goa cooked in onion, ginger, chilly with the Vindalo sauce $14.90
Chicken Tikka Masala (Med) - Boneless chicken roasted in tandoor, cooked with chopped onions and capsicums in a tomato based sauce with herbs and spices $14.90
Onion Bhaji (6pcs) - Deep fried onion and julienne potato with fresh coriander $6.90
Pudina Gosht (Mild) - Medium lamb curry with freshly purred mint and authentic Nepalese herbs and spices $14.90
Bombay Beef (Med) - Diced beef cooked with potatoes and chef's special sauce $14.90
Lamb Saag (Med) - Lamb stew on a flavourful bed of spinach and light cream $14.90
Kadhai Lamb (Med) - Lamb fillets tossed with the ginger, capsicums, onions, tomatoes, fresh spice and herbs $14.90

Iskender Kebab - Beef or chicken, yoghurt, garlic, spicy sauce on Turkish bread $14.00
(All plates are served with lettuce, tomato, onion, tabouli, hommus and bread) N/A
Mixed Dips + Bread S $13.00/ L $18.00
Beef Kebab $8.50
Chicken kebab plate $13.00
Hommus - Chick peas, lemon juice & tahini S $5.50/ L $7.00
Beetroot - Beetroot, garlic & yoghurt S $5.50/ L $7.00
Eggplant - With tomato, onion, cheese & spices $11.00