Golding Kitchen in Charleston Menu

None

Nearby Sample Menus

  • Deal 1 - 2 x 12-inch pizzas, 1 garlic bread, 1.25 ltr drink $30.00
  • ½ Chicken, Mixed Veg, Chips & Gravy $13.50
  • 2 Crumbed Sausages, Mixed Veg, Chips & Gravy $9.00
  • Chicken & Gravy Roll $6.00
  • Fish Burger - battered fish, lettuce, tomato & mayo $7.20
  • Chicken or Beef Schnitzel Burger - Lot - schnitzel, bacon, egg, cheese,, tomato, lettuce & mayo (sauce opt) $8.50
  • Cold Chicken (when available) $12.50
  • Calamari Ring $1.40
  • Satay Tofu with Vegetables $11.95
  • Miso Soup $2.50
  • Spicy Beef $2.70
  • Seasonal Vegetable $11.95
  • Dumplings (15) - Boiled/Fried $14.95
  • Honey King Prawn $16.95
  • Honey Chicken $13.95
  • Tom Yum Noodle Soup - Vegetables / Chicken/Beef / Seafood $9.95 / $11.95 / $13.95
  • Vegie Burger - lettuce, onion, tomato, feta, eggplant, mushroom, roast pumpkin, capsicum $6.50
  • Parmi Burger - chicken parmi, cheese, lettuce, onion and mayonnaise $7.00
  • Penne alla panna - mushroom, shoulder ham, garlic onion, cream and parmesan $13.50
  • Pepperoni - Mild pepperoni, garlic and mozzarella 10'' $12.50 / 15''$22.50
  • Mustard Bread $3.50
  • Garlic Bread $3.50
  • Supreme - Chicken, ham, pepperoni,capsicum, onion, olives, mushroom,pineapple anchovy and mozzarella 10'' $13.75 / 15'' $24.75
  • Gordo's Choice - Hot salami, Prawn, mushroom, Olive, Chilli, anchovy, garlic and mozzerella 10'' $13.75 / 15'' $24.75
  • -Hawaiian $3.50
    • Ham, pineapple and cheese, Smokey
  • Food Allergies : Please be aware that all care is taken when catering for special requirements. It must be noted that within the promises we handle nuts. Seafood. shellfish. sesame seeds. wheat flour, eggs, fungi and dairy products. Customers requests will be catered for to the best of our ability. but the decision to consume a meal is the responsibility of the diner
  • - S 9'' $12.90
  • Chicken Nuggets $ 9.90*
    • With chips, tomato sauce
  • - 250 g $19.90*
  • Fish, Battered, grilled or crumbed
    • With chips, fresh green salad, homemade tartare sauce, lemon wedge
  • Hawaiian
    • Smoked ham, pineapple, mozzarella, tomato sauce
  • Sauce $2.50
    • Gravy, Pepper sauce, Mushroom sauce, Dianne sauce, Creamy Garlic sauce*
  • Thai Squid with Mint $17.00
  • Golden Fried Honey King Prawns $19.00
  • Sze Chuen B.B.Q. Pork $14.50
  • Sautéed Squid with Ginger and Shallot $17.00
  • Orange Duck $19.00
  • Sautéed Beef with Vegetables $14.00
  • Fried Duck with Sweet and Sour Sauce $19.00
  • Sze Chuen King Prawns $19.00
Golding Kitchen

Golding Kitchen

location

Address

Golding Winery, 52 Western Branch Road, Charleston, Adelaide

phone

Phone

0883895120

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
Golding Winery, 52 Western Branch Road, Charleston, Adelaide
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