Gong Cha in Upper Mount Gravatt Menu

None

Nearby Sample Menus

  • Deep Fried Fish Fillet with Sweet & Sour Sauce $15.90
  • Pork Spare Ribs with Plum Sauce $14.80
  • Pork with Curry Sauce $13.80
  • Lamb in Szechuan Style $15.90
  • Scallops with Ginger & Shallots $19.50
  • Crab Meat & Sweet Corn Soup $6.00
  • Beef with Curry Sauce $13.00
  • Pork with Satay Sauce $13.80
  • Ribs & Chicken - half rack of ribs with a cherry cola sauce plus a slice of succulent chargrilled cajun spiced chicken breast $28.00
  • Garlic Bread - spread generously with garlic butter & lightly toasted, served with balsamic vinegar & olive oil $6.00
  • + Anchovies $1.00
  • Vegetarian - all your favorite vegies in a patty with lettuce, onion & tomato relish $15.00
  • Calamari - traditional crumbed calamari rings served with homemade tartare sauce & a wedge of fresh lemon $10.00
  • Additional Sauces - Diane, gravy, mushroom, pepper, hollandaise, aioli $2.00
  • Peri Peri Grilled Chicken - chargrilled chicken breast marinated in a peri peri seasoning, served with lettuce, tomato, onion & topped with spicy peri peri sauce $18.00
  • Porterhouse Steak 200g - with beer battered chips, salad & your choice of sauce $14.90
  • Meat & cheese $5.00
    • Traditional minced beef with mixed spices and tomato topped with mozzarella
  • Spinach triangle $4.50
    • Sam's traditional spinach mix
  • Sam's specialty
    • Sam's sauce, pepperoni, sujuk, cabanossi, mushroom, capsicum, fresh tomato ( chilli flakes optional)
  • Gourmet vegetarian
    • Sams sauce, mushroom, sun dried tomato, spinach leaves, capsicum, kalamata olives
  • Margherita
    • Sam's sauce, cheese, oregano
  • Spinach & cheese $4.50
  • -Regular $10.00
    • 11 inches (30cm)
  • Sauces
    • Sam's sauce, BBQ sauce, butter chicken or garlic base available
  • FILLET MIGNON SINGLE 180G $25.00
  • CHOCOLATE INDULGENCE Rich chocolate torte, chocolate fudge brownie & a chocolate hazelnut mousse slice with chocolate sauce & chocolate ice cream $14.90
  • CHICKEN AVOCADO grilled herb marinated chicken breast topped with an avocado fan and bearnaise sauce $24.00
  • SIRLOIN ON THE BONE 200GM $15.00
  • CAESAR SALAD w/ bacon, poached egg, shaved parmesan, croutons & creamy lemon garlic $16.00
  • MAIN SALT & PEPPER CALAMARI w/ spring onion, crisp garlic & shallots, aioli & a lime wedge $20.00
  • NEW YORK CUT GRAIN FED PORTERHOUSE 250G $25.00
  • HOT ROCK EYE FILLET PETITE $29.00
  • Roast Duck - crisp roast duck on top of stir fry vegetables with thai sauce $23.90
  • Spring Rolls (4 pieces) - crisp rice pastry w pork & vermicelli noodle $8.90
  • Sweet & Sour - our own sweet'n'sour sauce mixed with crispy vegetables $17.90
  • Chef Special Available Daily N/A
  • Choose your favourite meat to add to your meal. Chicken, Beef or Pork / Lamb, Prawns, Fish / Scallops $14.90 / $21.90 / $26.90
  • Green Curry - hot curry made with fresh vegetables & basil $14.90
  • Red - medium curry w beans, carrots, zucchini & bamboo $17.90
  • Yellow - medium curry w potato and onion $17.90
Gong Cha

Gong Cha

location

Address

Westfield Garden City, 8 Street, Corner Logan and Kessels Road, Upper Mount Gravatt, Brisbane

phone

Phone

0451325898

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Wed), 10 AM to 9 PM (Thu-Sat), 10 AM to 6 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages

features

Features

Location
Westfield Garden City, 8 Street, Corner Logan and Kessels Road, Upper Mount Gravatt, Brisbane
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