Gong De Lin in Melbourne Menu

RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
(S) $19.80
20. VEGETABLE UDON SET $14.80
- Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
HARUMAKI $9.50
- (Deep fried mini spring roll)
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
SASHIMI
- (Fresh variety of fish with salad)
TAKOSU $12.80
- (Vinegary octopus with seaweed)
YAKISOBA $17.80
- (Soft fried Japanese noodles with beef)

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
-Large $6.00
Mint chutney $3.00
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Tandoori plain roti (no butter) $3.00
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
Onion salad $4.00
Daal Makhani $12.90
- Balck lentils cooked in traditional way

Roquette & parmesan salad $9.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Sautéed green beans, toasted almonds $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00

French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request

Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Anchovies $6
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Semolina Calamari, Rocket, Chilli Mayo $15

Egg pancake $6.00
Seafood dumplings in noodle soup (6pcs) $15.00
- All the dumplings can be served in noodle soup
Corn soup $4.00
Spinach and peanut salad $9.00
Steamed french bean dumplings (french bean with minced pork and chicken) (7 pcs) $12.00
Deep fried sweet potato $16.00
Fried prawn with cashew nuts $23.00
Egg hamburger $3.00

Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Kalguksu with Seafood for Two $32.00
- Korean styled soup with assorted seafood
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
Fried Boneless Chicken with Tteokbokki & Cheese $32.00
- Deep fried boneless chicken with spicy rice cakes and cheese
1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
Haemul Jeongol (M/L) $39.00/$49.00
- Combination of selected seafood, vegetables. and tofu served in hotpot
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
Dwaeji Gukbap $16.00
- Mixture of pork in soup with rice

-Entree $14.50
Spicy tuna roll $10.00
- Spicy raw tuna on seaweed roll (8pcs)
Tonkatsu $14.80
- Deep-Fried pork chop served with salad
-Main $27.00
Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
-Main $24.50
Avocado & cucumber roll * $9.00
- Avocado & cucumber on seaweed roll
Maguro sashimi (9, 15 pcs)
- Sliced raw tuna

S $5.50
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
All soups served with a Crusty Baguette
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Extras
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Extras: Add Chorizo $3.00

Nearby Sample Menus