various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Unagi eel bento box $15.50
chargrilled fresh water eel served with side dishes and rice
Salad soba $15.00
thin japanese noodle made from buckwheat flour served with chilled tsuyu dipping sauce
Sam gye tang $25.00
korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Teriyaki salmon $18.50
grilled salmon with vegetables sauteed in teriyaki sauce