Good Egg in South Melbourne Menu

None

Nearby Sample Menus

  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Croque madame $15.50
    • Add a fried egg
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • -With croissant $12.50
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • All sandwiches served with green salad
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • Japanese tea 1.20
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • MEDIUM $13.50
  • SMALL $9.00
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • Garden Salad $8.50
  • 7. MARINARA
    • Tomato, cheese, prawns, clams, oysters, garlic, parsley
  • FAMILY $21.00
  • 19. PEPPERONI
  • Risotto Pollo Funghi
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • - Add cheese of the day $34.00
  • Flat iron steak, Madeira mushrooms, parmesan cream $34.00
  • Chorizo Salami $12.00
    • Paprika, spicy
  • Norcia Salami $12.00
    • mild
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Porridge $ 8.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Hash brown, bacon , sausage or avocado $3.00
  • Selection of seasonal Fruit $8.00
  • Raisin toast $4.90
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • with Bacon $12.50
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Hash Brown $1.00
  • Scallop $2.20
  • King George Whiting $7.50
  • Chicken Schnitzel $5.90
  • 6 for $3.00
  • Small $3.50
  • Barramundi $5.70
  • Mars Bar in Batter $3.00
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Petit Fours Selection of three sweet things $5.50
  • Dahl stew, Naan bread, house made chutney $26.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Duck Caesar salad $15.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Prawn & Ginger Dumplings $18.00
    • fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Spanish Style Seafood Hot Pot $35.00
    • with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
  • Schiacciata
  • MEREDITH GOATS FETA $4.50
  • ADD CHORIZO $5.00
  • KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • ADD SPANISH JAMON $5.50
  • POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • Salami Salad $6.90
  • Coriander $0.50
  • Pineapple $0.80
  • Pork Meatball Salad $7.20
  • Plain Salad $6.00
  • Ham, Cheese & Tomato $6.80
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Mushroom $0.80
  • Pancakes
  • Omelette on toast daylesford sourdough $1.30
  • Fried or poached eggs on daylesford sourdough $10.90
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • -Gluten free $6.00
  • Big chips $7.00
    • With a lime mayonnaise
  • with a traditional wood fired base
  • Noah's pudding of ancient grains $7.00
  • Singapore shellfish stir fry $80.00
  • Crispy skin john dory $30.00
  • Spaghettini puttanesca $10.00
  • -Nat $1.00
  • Salmon roe (yarra valley) $12.00
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Quail eggs with mint yoghurt $7.00
Good Egg

Good Egg

location

Address

303 Coventry St, South Melbourne VIC 3205, Australia

phone

Phone

0399394239

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
303 Coventry St, South Melbourne VIC 3205, Australia
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