Good Egg in South Melbourne Menu

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Nearby Sample Menus

Extra egg, relish $3.00
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
Denotes vegetarian, gluten friendly option available $1.00
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
8 Niku udon 8.30
- beef with thick noodle soup
1 Sukiyaki don 6.90
- thinly sliced beef on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
Japanese tea 1.20
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice

14. CHICKEN & MUSHROOM
- Tomato, cheese, chicken & mushrooms
11. MUSHROOM
- Tomato, cheese, mushroom, garlic
13. THE LOT
- Absolutely everything
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
Chicken Princess $19.50
- Cream, white wine sauce & asparagus
FAMILY $18.00
FAMILY $22.00
Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00

Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
Lunch from 12pm to 3pm / dinner from 6pm to 10pm
Spiced prune, rhubarb, brown sugar tart $15.00
Chocolate truffle $5.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
- Add to salumi board $15.00

Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
Cured salmon, avocado, sour cream & spinach $ 10.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Crepes - w/orange & palm sugar caramel $ 9.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Toast - w/grilled gruyere, ham & mustard $ 8.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00

An individual tasting plate of delicate desserts N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A

Mixed berry $16.00
with Bacon $12.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Raisin toast $4.90
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
Fruit Salad with yoghurt $9.50
with stewed rhubarb and honey $10.50
Croissant $8.90

-Condiments $0.50
-Cucumber $0.50
-Tuna $5.50
-Salami $5.50
-Smoked salmon $7.00
-Avocado $1.00
-Tandoori chicken $6.00
-Muffin $3.50

Extras:
Extras: Eggs, cheese, tomato or onion $0.50
Trim Lamb $6.00
Nugget $4.90
- 5 Nuggets & Chips or
Large $4.50
Fish $5.00
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Hamburger in Batter $3.00

Kopke Fine Tawny Porto Portugal $11.50
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
Chambers Muscadelle (Tokay) $10.50
Heirloom tomato Caprese salad $9.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Hand cut chips $9.00

14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
27 Vegetarian sate noodles $10.00
- Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
w/ Chicken or Beef $11.00
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.

PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
HOUSE CURED KANGAROO $6.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
ADD CHORIZO $5.00
TATAKI OCEAN TROUT $8.00
RAW KALE SALAD $7.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00

Coriander $0.50
Egg (Free Range) Salad $6.50
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Chicken Kebab Salad $7.90
Plain Salad $6.00
Chicken & Avocado $7.00
Ham, Cheese & Tomato $6.80
Olives $0.80

Grilled king prawn with coriander sambal
- Refer to blackboard for price
Red lentil soup With grilled trevally $10.00
Charred tomato salad with black garlic & sherry dressing $8.00
Chilli organic sourdough bread $10.00
Evening star greek salad with horseradish dressing & olive jam $12.00
Crushed potatoes with wine vinegar & black garlic $6.00
Moreton bay buk $20 / $25
Burghul pilaf with raw nuts, dried fruits & peppers $8.00

Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Ciabatta Toast $4.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Gluten Free Toast $5.00
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Cos Lettuce & Avocado Salad $9.50

Good Egg

Inner Melbourne > South Melbourne > Good Egg

Address

303 Coventry St, South Melbourne VIC 3205, Australia

Phone

0399394239

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM