Good Ovening in Melbourne Menu

None

Nearby Sample Menus

  • 174. Eel with X.O. Sauce $26.00
  • 152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
  • 48. Stir Fried Noodles with Beef $18.00
  • 113. Stewed Duck in Buddha Style $22.00
  • 124. Mongolian Beef $24.00
  • 150. Pippi with Black Bean Sauce $24.00
  • 151. Pippi in Singapore Style $24.00
  • 121. Curry Beef $24.00
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Steamed Jasmine Rice serving of steamed jasmine rice $3.50
  • Plain Noodles serving of plain noodles $3.50
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
  • Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Sides
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Lamb souvlaki $18.90
    • Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • -Stuffed olives
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Prosciutto
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • -3 $9.00
  • Hazelnut praline creme brulee $14.50
  • -12 $40.00
  • 9 score wagyu bresaola (50g) $18.00
  • Party pies with classic condiments
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Oysters
  • Sausage roll $3.80
  • Pineapple $0.50
  • Salami salad $6.80
  • Beef & bacon $4.80
  • Crackling pork $9.00
  • Avocado $1.00
  • Cheese salad $6.50
  • Pork loaf $7.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Caesar salad $12.00
  • Spinach $0.50
    • Each
  • Falafel $6.00
  • Onion $0.50
    • Each
  • Omelette
  • Hot roasts $11.00
    • beef, pork, turkey
  • Extras
  • Condiments $0.50
    • Each
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Sautéed green beans, toasted almonds $9.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Lemon meringue, blueberry lime compote $18.00
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • Mix Sushi $9.50
  • A4. CHAA HAN $9.80
    • Fried Rice
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • Chilli Prawn $2.60
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • Prawn $1.50
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Chicken $10.90
  • Seafood $13.90
  • Spicy Chilli Pork $11.90
  • BBQ Pork $10.90
  • Dumpling Soup Noodle $10.90
  • Chicken & Wonton $11.90
  • Step 1 - Choose Noodles N/A
  • 6. Chicken & Heart (GF)
  • S $11.50
  • M $12.50
  • 1. Chicken Special
    • (drumstick, giblet, liver, heart, pork blood jelly) (GF)
  • 509. Bowl of Rice $2.50
  • 207. Spring Rolls & Chargrilled Pork $13.50
  • M $12.50
  • 506. Bowl of Beef Balls $5.50
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Roast Veg & Fetta Tart (Take Away/Dine In) $ 7.70/ $8.15
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
  • Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Main Dish
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • (M) $48.00
  • HOT ENTREES
  • Minimum of two people (cooked at the table either by customers or us)
  • Sake Teriyaki $38.00
    • Pan grilled salmon with teriyaki sauce
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
Good Ovening

Good Ovening

location

Address

3/200 Queen St, Melbourne VIC 3000, Australia

phone

Phone

0399394415

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 10:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 10:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 10:30 AM – 2:30 PM, 5:30 PM – 1:00 AM, Saturday: 5:30 PM – 1:00 AM, Sunday: 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Location
3/200 Queen St, Melbourne VIC 3000, Australia
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