Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Kids ‘Patty & Shake’ $6.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Red Curry - cooked with red curry paste, coconut milk, vegetables and herbs (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Prawn Salad - grilled fresh king prawn with fresh home made Thai salad sauce, fresh herbs and lemon juice $19.50
Beef Salad - spicy grilled beef with fresh herbs and lemon juice $17.50
Thai Fried Rice - stir fry steamed jasmine rice with egg and vegetables (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$16.90/$14.90
Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Satay (4 sticks) (served with rice) $11.00
Chicken Satays (4 sticks) - strips of marinated BBQ chciken, served with peanut sauce $8.90
Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless) $13.95/$17.95
Beef Burger - Part of our new lunch specials range, tender beef patty topped with cheddar cheese, crispy salad and smoky burger sauce. Served with our tasty thick cut chips! $11.00
Potato Bake - Sliced potato baked with onion, cream, cheese, milk & topped with extra cheese and shallots to give a deliciously crunchy topping! Baked fresh daily (Adult One-Trip/Adult Endless) $13.95/$17.95
Potato Skins - Many have tried, but none have come close to replicating these hot, fluffy-yet-crispy, delicious potato morsels. Finished off with our special Sizzler se (Adult One-Trip/Adult Endless) $13.95/$17.95
Adult One-Trip/Adult Endless $13.95/$17.95
Eye Fillet - Our most tender cut of steak – 200g premium beef loin fillet, grilled to perfection with our special steak seasoning. Served with your choice of sides and sauce! $24.00
Mediterranean Pesto Pasta - A delicious vegetarian favourite – penne pasta combined with chargrilled red capsicum, olives, green capsicum, tender baby spinach, sundried (Adult One-Trip/Adult Endless) $13.95/$17.95
Home baked pizza bread, gorgonzola, mozzarella cheese $10.00
- CHOICE OF ENTREES - Melanzane Ripiene Sliced and grilled eggplant rolled and stuffed with a veal hand herb mince, oven baked in a basil and tomato salsa OR Arancini di Riso Saffron rice balls fi -
Carpaccio di Bresaola Thinly sliced cured beef served with a rocket and parmesan salad, ciabatta bread, finished off with extra virgin olive oil and lemon $19.00
SET MENU 4 $65.00 per head
Pesce del Giorno Fish of the day (Please ask your waiter/ess) TBA
Caprese Roma tomatoes, buffalo mozzarella, fresh basil, balsamic and extra virgin olive oil $19.00
- ALTERNATE DROP DESSERT - Traditional Tiramisu Sponge finger biscuits soaked in liquor and coffee, set in with mascarpone cream / Crostata di Limone e Lampone Delicious tangy lemon and raspberry ba -
Torta di ciocolato, mandorle e arancio Deliciously moist flourless chocolate, almond and orange torta served with vanilla bean gelato $14.00