Gordon Hotel Bistro in Goulburn Menu

None

Nearby Sample Menus

  • Thalassa - smoked salmon, prawns, onions and capers small: $17.00, medium: $20.00, large: $24.00
  • BLT - bacon, lettuce and tomato on turkish bread with chips $15.00
  • Garlic Prawn - king prawns, chargrilled asparagus, sundried tomato and shallots small: $17.00, medium: $20.00, large: $24.00
  • Salmon benedict - smoked salmon, spanish onion, chargrilled asparagus drizzeled with holondaise sauce small: $17.00, medium: $20.00, large: $24.00
  • Steak & Garlic Prawns - eye fillet with king prawns and creamy garlic sauce $32.00
  • Cacciatore - chicken , mushrooms, shallots, bacon & olives in a tomato base sauce $22.00
  • Seafood Steak - eye fillet pan fried with Green Prawns, Tasmanian scallops, shallots, mushrooms, garlic, white wine, grand marnier & cream sauce $32.50
  • Gourmet Melts $15.50
  • - 8 pieces $7.90
  • Small Garden Salad or Chips $3.90
  • Soup of the Day – S erved with a bread roll $8.90
  • Apple Strudel $8.50
  • Choose your fav ou r ite sauce for your steak from the following , Dianne, Honey Mustard, Mushroom, P epper, and Traditional Gravy Extra $2.50
  • - 450 g T - Bone – Famous “lilac city” T - Bone, king size steak $29.50
  • - Mixed Grill - 250g Rump, s nag, rissoles, bacon, tomato, topped with egg $28.90
  • Add Seasonal Vegies or salad to accompany $3.00
  • Garlic beef & fried rice $9.00
  • Satay chicken & fried rice $9.00
  • Garlic king prawn & fried rice $11.50
  • Cantonese beef & fried rice $9.00
  • Curried chicken & fried rice $9.00
  • Chicken chow mein & fried rice $9.00
  • Beef black bean sauce & fried rice $9.00
  • Honey king prawns & fried rice $9.00
  • Goong Lard Prig (Medium Hot) - Stir fried tiger prawns and vegetables topped with our special spicy chilli sauce and thai herbs $19.50
  • Thai Satay Prawns (5 Pieces) - Marinated with thai herbs, spices grilled & topped with peanut sauce $10.00
  • Gai Yang (BBQ Chicken) - Marinated chicken tender loins grilled with thai herbs and spices served with a spicy sauce on a bed of lettuce or steamed vegetables $15.50
  • Po Teak - Mixed seafood with green chilli mushroom, basil lemon juice and fresh thai herbs $10.00
  • Garlic And Pepper - Thai style garlic and pepper sauces served on a bed of lettuce or steamed vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Tom Yum - Stir fried hot and spicy with tom yum paste and fresh thai herbs (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Seafood $5.00/meal
  • Crispy Whole Snapper - Deep fried and crispy topped with a choice of our home made tamarind or sweet chilli sauces MP
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Potato & Gravy Regular $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Popcorn Chicken Go Bucket $3.75
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Flat White $4.10
  • Babychino / with marshmallows $1.00 / add 70c
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Chipotle Chicken Focaccia - Chipotle chicken, pancetta, swiss & rocket toasted on Brasseries Schiacciata $11.50
  • Tiger Prawn Pasta - Angel hair tossed with tiger prawns, cherry tomatoes, basil & mild chilli $18.50
  • Our Steak Sandwich - Certified Angus, fried egg, bacon, onion topped with tomato chutney & garlic mayonnaise on grilled Turkish $16.50
  • Seafood Plate - Tempura dipped fresh flathead (3), king prawns (3), Atlantic salmon skewers (3), Barramundi spring rolls (3) served with cocktail & tartare sauce $28.50
  • Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
  • Chicken & Coriander Spring Rolls - With sweet chilli dipping sauce $9.90
  • Bacon & Eggs - Your choice of poached, fried or scrambled eggs with bacon & toast $8.90
  • Spinach & Ricotta Ravioli - Pasta parcels tossed in a light nutmeg cream with spinach, sundried tomato and toasted pine nuts $16.50
  • - Mixed Berry Tart Served with cream and ice cream -
  • Two point rack of lamb with a Moroccan pie and sweet potato puree. $35.00
  • - Choc Cake Served with cream and ice cream -
  • Arancini balls with veal mushroom ragou & aged parmesan. $16.00
  • Sauces: Pepper, Mushroom, Dianne, Jue $2.50
  • Sweet potato & roasted pumpkin tart with fetta cheese, oven roasted tomatoes & asparagus. $15.00
  • Chicken & leek vol au vent in a cream sauce. $15.00
  • Bread & Dips $8
  • Hot Pack - Chicken, two potatoes, peas and gravy N/A
  • Antipasto - A selection of marinated mushrooms, eggplant, zucchini, roasted capsicum and olives N/A
  • Greek, spinach and pumpkin, chicken Caesar N/A
  • The Goulburn - Marinated lamb, cherry tomatoes, capsicum, Spanish onion, feta and oregano on a garlic base topped with minted yoghurt N/A
  • Pancakes - Three pancakes topped with butter and served with maple syrup N/A
  • Whole chicken – on a serving plate, cut into 4s or 8s N/A
  • The Prosciutto - Thin slices of prosciutto with fresh tomato, pesto, rocket and shaved Parmesan (pesto contains nuts) N/A
  • Raisin Toast N/A
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • Pesto & parmesan $6.00
  • Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
  • Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
  • Steamed seasonal vegetables $6.00
  • Garlic Bread $6.00
  • Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
  • Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
  • Salt & pepper calamari salad with capsicum, coriander, red onion & chilli lime dressing $14.00
  • Fish - Crumbed, Battered, Grilled $4.50
  • Fish & Chips -For 1 / For 2 $7.50 / $13.50
  • Fruit Salad $7.00
  • Egg & Lettuce $5.00
  • Roast Beef or Pork & Gravy Roll $8.00
  • Coffee Niugini Arabica coffee beans - Small / Medium / Large $3.50 / $4.00 / $4.50
  • Milkshakes $4.00
  • Hamburger Lot $7.50
  • HOT & SPICY PICKLES $2.50
  • PARATHA layered bread made with whole wheat flour $3.50
  • CUCUMBER RAITA $4.50
  • PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50
  • ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
  • SEEKH KABAB Ground beef spiced and cooked on a skewer in the tandoor $11.50
  • PRAWN MASALA Prawns cooked with fresh herbs Spanish onion and red peppers $20.50
  • BUTTER CHICKEN Who doesn't know this one? $15.50
  • Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
  • Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
  • Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
  • Affogato - Shot of Espresso, Shot of Liqueur with Ice Cream Liqueur Coffee $10.5
  • Beer Batter Chips $8
  • Chocolate Fondant with Fresh Cream $16
  • Sticky Date Pudding with Caramel Sauce $15
  • Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
Gordon Hotel Bistro

Gordon Hotel Bistro

location

Address

Nsw 2580 96 Union St, Goulburn, New South Wales 2580, Australia

phone

Phone

0472986109

email

Email

None

clock

Opened hours

Sunday 00:00 - 14:00 Wednesday 00:00 - 14:0017:30 - 20:45 Thursday 00:00 - 14:0017:30 - 20:45 Friday 00:00 - 14:0017:30 - 20:45 Saturday 00:00 - 14:0017:30 - 20:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian

features

Features

Location
Nsw 2580 96 Union St, Goulburn, New South Wales 2580, Australia
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