Address
15 Market Street, Goulburn, New South Wales 2580, Australia
Goulburn Soldiers Club in Goulburn Menu
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Nearby Sample Menus
- Carbonara - bacon, egg, shallots, wine and cream $19.00
- Veal or Chicken Atlantique - pan fried, with tomato concase, Tasmanian scallops, king prawns, brandy, wine and cream sauce $29.50
- Vegetarian - pineapple, mushrooms, capsicum, onion small: $15.00, medium: $17.00, large: $21.00
- Fettucine Steak - pieces of fillet steak mixed with fettucine, shallots, tomato, capsicum, wine and finished in a soy cream sauce $25.00
- American - pepperoni & olives small: $15.00, medium: $17.00, large: $21.00
- Veal or Chicken Schnitzel Small: $18.50, Large: $24.00
- Paragon - smoked salmon, mushrooms, shallots and pine nuts in wine and cream base $24.00
- Cajun Chicken - cajun chicken, salad, cheese & sour cream $16.50
- - Add Bacon, Cheese, avocado and Napoli Sauce $26.90
- Half Rack of Ribs $29.50
- Full Rack of Ribs $39.90
- Grilled Mushrooms $3.90
- Slow Braised Lamb Shanks - On a bed of potato mash in pan sauces $24.90
- - 8 pieces $7.90
- Avocado Seafood - S erved with p rawns and c ocktail s auce $13.90
- Golden Calamari - Served with t artare s auce $9.50
- Curried prawns & fried rice $9.00
- Satay beef & fried rice $9.00
- Mongolian beef & fried rice $9.00
- Sweet and sour pork & fried rice $9.00
- Chilli chicken & fried rice $9.00
- Chicken almonds or cashews & fried rice $9.00
- Chicken omelette & fried rice $9.00
- Prawn omelette & fried rice $9.00
- Crying Tiger (Beef Or Pork) - Hot and spicy marinated with thai herbs on a bed of lettuce or steamed vegetables with a home-made spicy sauce $16.00
- Grilled Baby Octopus - Served on a bed of lettuce and delicately topped with our special sweet chilli sauce (Entree/Main) $10.00/$19.50
- Salmon Salad - Grilled salmon fill cooked in a thickened curry set served with shredded green apple roasted cashew nut and thai salad dressing $20.50
- Thai Style Honey Chicken - Marinated chicken tender loins with thai herbs and sauces grilled and glazed with australian honey served on a bed of vegetables $16.00
- Satay Chicken Or Beef Sticks (4 Pieces) - Marinated with thai herbs & spices grilled topped with peanut sauce $8.50
- Mixed Entrée (4 Pieces) - A selection of 1 each spring roll, curry puff, satay chicken, fish cake or money bag $9.00
- Red Duck Curry - A red coconut curry cooked with roasted duck, lychees pineapple and vegetables $18.00
- Pad Pumpkin - Stir fried with pumpkin and a combination of oyster and soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
- Popcorn Chicken Regular - $5.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Hot & Spicy Chicken 1 Piece N/A
- Zinger Bacon and Cheese Burger $6.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Wicked Wings 10 pieces $9.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Espresso (short black) $3.60
- Thickshakes $6.40
- Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- For chips & salad + $6.50
- Selection of pies from the cabinet from $4.80
- T-Bone - 400g grain fed served with chips, salad & 3 pepper sauce $23.00
- Linguini - Fresh linguini tossed with roasted tomato salsa, basil, virgin olive oil, sea salt & lemon $16.50
- Thai Beef Salad - Marinated beef served medium rare, mixed leaves, tomato, sprouts, carrots, roasted peanuts & chilli lemongrass dressing $16.00
- Eggs Benedict - 2 poached eggs served on potato roesti, house cured Atlantic salmon & wilted spinach leaves topped with house made hollandaise $16.90
- Anchovy & Parmesan Bread $6.90
- Our Steak Sandwich - Certified Angus, fried egg, bacon, onion topped with tomato chutney & garlic mayonnaise on grilled Turkish $16.50
- Chicken liver pate' served with oven baked Italian ciabatta with tomato chilli jam. $14.00
- Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
- Chicken & leek vol au vent in a cream sauce. $15.00
- Two point rack of lamb with a Moroccan pie and sweet potato puree. $35.00
- Fish and Chips $15.00
- Chicken Schnitzel and Chips $15.00
- - Mixed Berry Tart Served with cream and ice cream -
- Desserts: -
- Tandoori Chicken - Chicken marinated in tandoori spices served with broccoli and mango chutney and cucumber yoghurt N/A
- Rice Pack - Chicken, two potatoes and fried rice N/A
- Bircher Muesli - Served with yoghurt and fresh strawberries N/A
- Antipasto - A selection of marinated mushrooms, eggplant, zucchini, roasted capsicum and olives N/A
- Marinara - Fettuccine and assorted seafood in a creamy garlic sauce N/A
- Hawaiian Pack - Chicken, two potatoes, one banana and one pineapple fritter N/A
- Mushroom, egg, tabouli and fruit salad N/A
- Cappuccino N/A
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
- Selection of Australian cheeses with fruit, nuts, water crackers & grissini $16.00
- Deep lemon tart with cream & ice cream $13.00
- Salt & pepper calamari salad with capsicum, coriander, red onion & chilli lime dressing $14.00
- Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
- Warm Ciabatta $3.00
- Pesto & parmesan $6.00
- Stikcy date pudding with caramel sauce & ice cream $13.00
- Coffee Niugini Arabica coffee beans - Small / Medium / Large $3.50 / $4.00 / $4.50
- Milkshakes $4.00
- Nacho' s $8.50
- Large Dinner $17.00
- Roast Beef or Pork & Gravy Roll $8.00
- Chicken BLAT $8.50
- Tea - Small / Medium / Large $3.50 / $4.00 / $4.50
- Fish & Chips -For 1 / For 2 $7.50 / $13.50
- PAPPADAMS 4pcs $2.50
- ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
- GARLIC NAAN $3.50
- AMRITSARI FISH Fish fillets coated with herbs & spices & batter fried in chick pea flour $13.50
- PARATHA layered bread made with whole wheat flour $3.50
- KORMA CHICKEN / BEEF / LAMB Korma is mild & rich cashew nut gravy $17.50
- VEGETABLE PAKORAS Fritters made with a batter of chick pea flour) $8.50
- CHEESE NAAN $4.00
- Beer Batter Chips $8
- Braised Lamb Shank, Mashed Potato with a Red Wine Sauce $30
- Slow Cooked New Season Leek and Chicken Terrine with a Herbed Emulsion $14
- Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
- Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
- Sticky Date Pudding with Caramel Sauce $15
- Supreme of Chicken, Chermoula, Fetta and Pinenuts on Crushed Chats $29
- Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
Goulburn Soldiers Club
Phone
0248213300
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:30 AM, Saturday: 10:00 AM – 12:30 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Australian , Bar
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
15 Market Street, Goulburn, New South Wales 2580, Australia
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