Gourmet Deli in Darwin Menu

None

Nearby Sample Menus

  • Caesar Salad $21.00
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/grilled prawns
  • Angus Steak Sandwich $22.00
    • on ciabatta bread with lettuce cheese tomato and BBQ sauce
  • Fresh fruits and raspberry jelly $8.00
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Linguini pasta $24.00
    • marinara NZ green leaf mussel prawns and calamari with Napoli sauce
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
  • Noodle Soup - clear soup with bean sprouts and thai herbs N/A
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Deep Fried Tofu (3 pcs) $6.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Squid with Chilli Bean Sauce $27.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Beef with Black Bean Sauce $27.00
  • Beef with Rice Noodles (Wet or Dry) $24.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Treasure Cake $38.95
  • Blueberry $25.95
  • Chocolate Chip $25.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • A Little Sin $9.95
  • Lollipop Cake $209
  • American $24.95
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Steamed jasmine Rice $4.00
  • Stir Fried Prawns with Sambal Sauce $34.00
    • prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
  • Beef Rendang $28.00
    • curry spicy coconut butter coconut milk
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Fresh Territory Fish of the Day Market Price
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
  • Coca Cola (375ml can) $3.5
  • Lemon Lime & Bitters $4.5
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Cranberry Juice $5.5
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
  • Fanta Fanta $5.00
  • Diet Coke $5.00
  • Half / Half Pizza Selection N/A
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Oysters Natural doz $28.50
  • Beer Battered Chips with sauce $7.95
  • Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
  • Side of Vegetables $7.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Peppercorn and Whiskey N/A
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Moorish vegetarian tasting plate $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
  • Isan Beef Salad (Nam Tok Nua) - Thai warm beef salad combined with mint, coriander and spices $24.0
  • Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
  • Seafood Spring Rolls $9.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Garlic and herb bread $7
  • BBQ chicken wings $9.5
  • - Sliced chicken breast $5ea
  • Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • - add cheese $2
  • - Aged Scotch fillet (400g) on the bone $36
  • Pasta of the day see specials for today’s choice vegetarian option also available $24
  • 4 Grilled Tenderloins $8.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Herb & Garlic Chicken Meatballs $5.95
  • Egg $1.50
Gourmet Deli

Gourmet Deli

location

Address

Mantra pandanus building, 43 Knuckey St, Darwin City NT 0800, Australia

phone

Phone

0889810954

email

Email

None

clock

Opened hours

Monday 06:00 - 16:00 Tuesday 06:00 - 16:00 Wednesday 06:00 - 16:00 Thursday 06:00 - 16:00 Friday 06:00 - 16:00 Saturday 07:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Deli

features

Features

Wheelchair accessible ,  Cafe

Location
Mantra pandanus building, 43 Knuckey St, Darwin City NT 0800, Australia