Gourmet House in Sydney Menu

None

Nearby Sample Menus

  • MacDonnells Chicken Curry $12.50
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Chicken Nuggets and Chips $5.00
  • - Vegetarian Fettuccine -
  • Bowl of Steamed Vegetables $4.00
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • Chicken Salad Twister - $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Sauce - Creamy Aioli $0.50
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Dinner Roll $0.90
  • Hot & Spicy Chicken 1 Piece N/A
  • Pan fried shrimp in Szechuan style $28.80
  • Egg noodles tossed in abalone sauce with ginger and shallots $18.80
  • Deep fried salt and pepper pork ribs $20.80
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Zilver chef's special fried rice with crab meat, fried scallop $24.80
  • Deep fried salt and pepper bean curd $18.80
  • Deep fried crispy duck topped with minced taro $26.80
  • Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • Mongolian Chicken $23.80
  • Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
  • Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
  • Prawn Fritter (Two) $ 9.00
  • Chicken in Black Bean Sauce $23.80
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Diced Steak Fillets with Wasabi Sauce $30.80
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Valentine 2 N/A
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Banana each: $2.50, dozen: $27.00
  • Valentine 8 N/A
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • House made chocolate brownie - with vanilla ice cream $13
  • Mini steak, chips and salad $12
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • Chicken Schnitzel - served with chips and salad $17
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Garden Salad $6.00
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • With Chips or Garden Salad $7.90
  • Salt and Pepper Calamari -
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Yoghurt $4.80
  • Brekky Wraps Bacon or Spinach $5.00
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • ONE COURSE $46
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • With lavosh, fruit compote, apple $14.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Spiced chicken wings, hot sauce $13
  • Grilled chorizo, sherry, lemon $10
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Deluxe Burger $8.00
  • - bacon $1.00
  • Hamburger $6.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • - egg / cheese / pineapple $0.50
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • Wedges Small $3.80 / Large $4.50
  • YOGHURT, MUESLI $5.00
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Coq au Vin with pilaf rice & greens $19
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
  • Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Garlic bread $5
  • Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
  • Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
  • Pan al Ajo - Garlic bread $3.00
Gourmet House

Gourmet House

location

Address

46 Harris Street, Pyrmont, Sydney, New South Wales, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
46 Harris Street, Pyrmont, Sydney, New South Wales, Australia
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