Address
82 Vulture St, Brisbane, Queensland 4101, Australia
Govinda's Pure Vegetarian Restaurant in Brisbane Menu
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Nearby Sample Menus
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Soft Drinks (Can) $2.50
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
- Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
- Tebashioyaki Grilled chicken wings with salt $8
- Avocado Sumiso Avocado in Sweet & Sour Sauce $8
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Seafood Sunomono Vinegared Seafood & Vegetables $13
- Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
- Mozuku Sunomono Vinegared Japanese Seaweed $9
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Pumpkin and Vegetable (Veg) $5.70
- - Party Pies $2.10
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- - Mini Mince $3.60
- Family Pies Available on Order N/A
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Panini $3.50
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Focaccia $4.50
- Patate Fritte - Crispy potato chips $9.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
- Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
- Frittata with Salad or Chips $7.50
- Sliced Tomato $0.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
- Ham $2.00
- Raisin Toast - two pieces of raisin toast with butter $3.50
- Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Deluxe Pizzas -
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- Hand cut fries w house spice, aioli, bbq souce $12
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
- Garlic, parmesan and oregano pizza bread $10
- DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
- Fresh Mushroom Sauce $2.95
- Chicken Nuggets with Chips & Salad $8.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Grandma's Recipe Coleslaw $4.95
- Avocado Roll $3.00
- Lobster Salad $3.00
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Edamame $3.50
- Sweet Chilli Prawn $4.00
- Fresh Salmon $2.80
-
John walker $18.00
- Bacon / scrambled eggs / haloumi (2) / toast
-
Endeavour $20.00
- Stack potato rosti / pork belly (3) cook in BBQ sauce / poached eggs top with hollandaise sauce & toast
-
Bagpipes $3.00
- Porridge with garnish strawberry
-
Harriet $8.00
- Waffle (1) ice cream / maple syrup / garnish strawberry
-
ET $9.00
- Eggs poached or fried or scrambled / toast
-
MOT $13.00
- Mince beef (2) / toast
-
Cheika $12.00
- Caesar wrap grilled chicken breast / green leaves / coleslaw / tomato / creamy parmesan dressing & Greek yoghurt top with roasted macadamia nuts
-
Virgin $15.00
- Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
- Ice long black $4.5
- Mixed berry $8
- Ice latte $4.9
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Watermelon, orange $8.5
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- mashed potatoes (V) (GF) $6.00
- Kids fish & chips $8.00
- Opawa Pinot Noir - marlborough, nz $49.90
- Vasse Felix Classic Dry White - south australia $9.00 / $38.90
- Garlic & Parmesan Ciabatta (V) $8.00
- Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Char Kuey Teow $12.90
- - Vegetable $2.00
- Dry Fried Ho Fun with Beef/Chicken $11.90
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Mixed Vegetables Laksa $10.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
Govinda's Pure Vegetarian Restaurant
Phone
0404173027
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 8:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Indian , Vegan , Vegetarian
Features
Seating , Child-friendly
82 Vulture St, Brisbane, Queensland 4101, Australia
- Brisbane Indian Menus
- Brisbane Vegan Menus
- Brisbane Vegetarian Menus
- Inner Brisbane Indian Menus
- Inner Brisbane Vegan Menus
- Inner Brisbane Vegetarian Menus