Gozleme Turkish Cafe in Queen Victoria Market, Shed F, Corner of V...

13. Shredded Beef with Black Pepper on Rice $12.00
143. Satay Beef & Vermicelli in Clay Pot $24.00
76. Scallop with Ginger & Onion (entree size) $12.00
23. Hot & Sour Chicken Ribs on Rice $12.00
9. Roast Pork, Bean Curd & Mushroom on Rice $12.00
18. Pork Chop with Lemon Grass on Rice $12.00
66. B.B.Q. Sweet Pork (Per Kg) $36.00
188. Bean Curd with Pork & Vegetables $22.00

King prawns in seasonal vegetables $31.80
-Half serve (8 pieces) $37.80
Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
Deep fried lobster with salt & chili Seasonal price
Beef with chilli sauce $23.80
- Sliced of lean beef, touch of garlic, home made chilli sauce
-Full serve (16 pieces) $67.80
Special fried dim sim

HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
1/2 DOZEN GLAZED 13.95
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
1 DOZEN MIXED 23.95

Spiders from$5.70
Iced Chocolate, Coffee, $5.70
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Flat White $4.10
Passionfruit Tiro $4.60
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00

Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Agedashi tofu $3.90
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available

Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Extra Miso Soup $1.00

-Pumpkin
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
-Chorizo sausage
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
-Dips & bread

Sweet & Sour Pork Ribs $28.00
SPIRITS & APERITIFS: Chivas Regal $10.00
Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Wok Fried Lucky Crab with Ginger & Spring Onion Seasonal
Braised Bean Curd with Mushroom & Bamboo Pith $26.00
Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
Beef Julienne Fried Flat Noodle in XO Sauce $28.00
FRUIT JUICE - Apple Juice (Spring Valley) $4.50

Don $7.90
- Silken tofu soup with pork, egg and vegetables
- Scotch Fillet
- Short Rib
34 Beef Short Rib Soup $17.00
- Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
Large $45.00
1 Beef Don
- Wok-fried Marinated Beef with Vegetables
Extra Beef $10.00

Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
-Add bacon $3.50
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce

Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Apricot/Banana Bread $ 8
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Oysters
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts

Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Roquette & parmesan salad $9.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Lemon meringue, blueberry lime compote $18.00

Chorizo stuffed dates & cider onions 16.00
Canele 4.00
A shared selection of dishes for the table per person 75.00
Selection of three cheeses 21.00
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
Madeleine filled with lemon curd (15min) 3.00 each
Whole slow roast lamb shoulder to share 79.00
Tin of Ortiz anchovies 22.00

Rosemary roast potatoes $9.00
Chicken Liver pâté: gruyere bignoli (3) $8.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
House made strozzapreti with clams, mussels, prawns & calamari $30.00
Amaretti & pavesini tiramisu $16.50
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00

Stir Fried Scallops in Szechuan Sauce $29.50
Crispy Fried Boneless Duckling Stuffed with Yam $25.00
Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
Eggplant with Special Fish Sauce $23.50
Sauteed Minced Seafood Combination (2 Pcs) $16.00
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
Sauteed Sliced Chicken with Seasonal vegtables $22.00

Gozleme Turkish Cafe in Queen Victoria Market, Shed F, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne Menu

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Gozleme Turkish Cafe

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Queen Victoria Market, Shed F, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

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