Gozleme Turkish Cafe in Queen Victoria Market, Shed F, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne Menu

None

Nearby Sample Menus

  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
  • GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
  • 4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
  • •Main course
  • Seafood combination in phoenix nest $31.80
    • King prawn, scallops. Fish fillet, calamari, green vegetable, served in nest of potato straws
  • Beef with chilli sauce $23.80
    • Sliced of lean beef, touch of garlic, home made chilli sauce
  • Chicken in lemon sauce
  • Beef with dried chilli and slice garlic (hot spicy) $23.80
    • Sliced of lean beef stir with dried chilli, sliced garlic, peanuts
  • •Entree
  • Egg flower and minced beef soup
  • Special fried dim sim
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Kitsune Udon $ 9.10
  • Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
  • Katsu Donburi $ 10.90
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
  • Horenso no Gomaae - Spinach seasoned with sesame $ 5.60
  • Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • Whato Family chicken (Mild) $32.00
    • Deep fried boneless chicken with apple dressing
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • Deep fried chicken (whole) $29.90
    • Deep fried chicken - choice of plain/soy/chili
  • Fried Squid $17.50
    • Deep fried squid leg with salad
  • 13. Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • M $42.50
  • 3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
  • Cheese and tomato $5.80
  • -croissant
  • Buttermilk pancakes $6.00
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Cheese sandwich $4.80
  • White, light rye and multigrain
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • -cheese & tomato $5.50
  • Fantastic prawns (3), yuzu mayonnaise 12.00
  • Den fried chicken
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Black sesame brulee, orange peel 13.00
  • Spicy tuna tataki
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Calamari Salad n/a
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Wonton Soup $10.00
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Seasonal Vegetables $ 9
  • Polenta Chips With A Sweet Chilli Mayonnaise $ 10
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Apricot/Banana Bread $ 8
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Toast $5.00
  • Eggs Benedict $12.00
  • Sweet & sour pork $21.00
  • Noodle and mushroom soup $9.50
  • Sweet & sour spareribs $19.00
  • Hokkien mee $10.50
  • Fried spring roll (5 pcs) $8.00
  • Bacon and bamboo shoots $16.50
  • Sauteed slice pork & egg & black fungus $17.00
  • Singapore fried rice noodle $10.50
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Upgrade to Jumbo sized side add $3.00
  • Kansas City style beef brisket $15.90
  • Sliced beef brisket $15.90
  • Regular $4.95
  • Regular $4.95
  • Jumbo $2.00
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Macaroni with Beef, Tomato and Egg $11.50
  • Roast Pork Gua Bao Burger - Steam bun filled with crispy roast pork, shredded cucumber and hoisin sauce $6.90
  • Beef and Lettuce Fried Rice $9.90
  • Signature Fried Pork Chop Rice Set - Deep fried pork cutlet marinated with a Shophouse signature recipe. $10.50
  • Signature Fried Pork Chop Fried Rice - Pan fried pork chop served with our signature fried rice $11.90
  • Sauted Bok Choy with Garlic $8.90
  • Crispy Fried Chicken Wings Rice Set - Chicken wings marinated with pepper seasoning with a thin crispy coating $10.50
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • Taramasalata w mixed olives & bread $9.50
  • Soup of the day $12.50
  • Risotto of mushroom, spinach & goats curd $22.00
  • Fruit Toast $7.00
  • Ploughman’s board $14.50
  • Mixed Roasted Nuts $6.50
  • Oysters (each) $3.80
  • Toasted Casalinga Bread & Spreads $6.00
Gozleme Turkish Cafe

Gozleme Turkish Cafe

location

Address

Queen Victoria Market, Shed F, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne

phone

Phone

0393293433

email

Email

None

clock

Opened hours

9 AM to 3 PM (Tue, Thu-Sat), 9 AM to 4 PM (Sun), Mon & Wed Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kebabs , Middle Eastern

features

Features

Location
Queen Victoria Market, Shed F, Corner of Victoria Street and Elizabeth Street, CBD, Melbourne
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