Address
Shop 14, The Cause Way, Bourke Street, CBD, Melbourne
Grab A Yabby in Melbourne Menu
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Nearby Sample Menus
- 32. SEAFOOD STIR FRIED NOODLE 10.00
- Comes with Miso soup and homemade spicy sauce
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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11. FISH CUTLET 10.00
- Breaded fried fish
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
- 29. BEEF STIR FRIED NOODLE 10.00
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4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
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12. CHICKEN CUTLET 11.50
- Breaded fried chicken
- Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
- Half Tea-stained Egg $1.00
- Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
- Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
- Duck Gyoza deep-fried duck and leek dumplings $6.10
- Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
- Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
- Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
- Step 1 Select Soup Base
- Egg Noodle
- Step 3 Select Topping
- $6.50 (Large)
- Fish Ball
- BBQ Pork
- Roast Chicken & Prawn
- Tom Yum (Hot & Sweet)
-
Housemade banana bread $10.90
- Served with honey mascarpone
- -Add ice cream or nutella $2.00
- -Stuffed olives
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Fat chips $8.90
- With sea salt and mustard aioli
- -Spicy moroccan chicken
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Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
- -Pumpkin
- Sides
- All sandwiches are served on white Vienna bread
- + Add a scoop of ice cream to any dessert 4.00
-
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
- 4 $9.20
-
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
-
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
-
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
-
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
- Roasted Garlic, Parmesan and Herb Bread 9.00
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Chocolate Indulgence 17.00
- Combination of chocolate treats
-
Hapuka 42.00
- With red pepper puree, brandade croquette, white bean salad
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Coconut Mousse 17.00
- Caramelized pineapple, passionfruit curd, crispy meringue
- Amaretto 10.00
-
Smoked Duck Salad with Beetroot 27.00
- Pear, goat's cheese, hazelnut dressing
-
Roasted Potatoes in Duck Fat 10.00
- With sea salt
- Chocolate Pudding (Not Available 2 Course) 17.00
- Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
- Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Veggie Spring Rolls (3) $7.80
- Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
- Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
- House Made Fresh Bao’s (2) $5.50
- Shitaki & Bok Choy Mini Buns (5) $9.80
- Pain au chocolat 8.00
-
Venus Blue 14.00
- sheep’s milk, blue, Australia
- Heirloom beetroot, house made curd & dill 14.00
- Rock flathead, fregola, chermoula & prawn 36.00
- Grilled asparagus, toasted seeds, sorrel 16.00
- sog- Morcon ahumado picante 14.00
- Poached blue eye, smoked mussel & cabbage 36.00
- Mussel & clam escabeche, espelette 9.00
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Porridge $8.00
- Served with low fat yoghurt & berries
- Till 1:30pm
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
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Eggs on toast $7.90
- Scrambled/poached/fried
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Granola $11.00
- Served with low fat yoghurt & berry coulis
- Eggs atlantic (salmon) $13.50
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
- Crispy Chicken $12.90
- Prawn & Chicken $13.90
- Guilin Beef Noodle $11.90
- Vegetable Combo $10.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Seafood $13.90
- Beef $10.90
- Dumpling Soup Noodle $10.90
-
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
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Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
-
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
-
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
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Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
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Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
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Soft beancurd cubes cooked $16.80
- With minced pork in hot sauce
- •Rice Dishes
-
Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
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Work fried beancurd $17.80
- With slice pork, fungus and chilli
- Seafood and beancurd soup $9.00
- Szechuan hot and sour soup $7.00
-
Sizzling beef filet $26.80
- With pepper sauce
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Shredded chicken salad $10.00
- With sesame peanut sauce
- Crepe with maple syrup $7.50
- Baked beans on toast $8.00
- Croissant with smoked salmon and cream cheese $9.00
- -Mexican salsa with sour cream and cheese
- Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
- Spanish omelette on toast $10.50
- Crepe with fruit salad $9.50
- Crepe suzette made with liqueur $12.00
- Una don - Generous grilled eel fillet on rice with kabayaki sauce $17.00
- Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
- Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
- Ochazuke: Nori dried seaweed $7.00
- Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
- Edamame - Boiled soy bean in shells $6.50
- Sunomono - Seafood combination in tasty vinegar sauce $9.60
- Gyoza - Pan fried Japanese style dumpling $8.40
- Prawn cocktail roll, iceberg lettuce, marie rose $16.00
- Veggie chilli cheese fries (V) $14.00
- -300g king prawns Ea. $4.50
- -150g clams $12.00
- Soft shell crab burger, hot sauce, sesame mayo $18.00
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Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
- -150g mussels $12.00
- Bloody mary shooter (GF) $6.00
Grab A Yabby
Phone
0470598645
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Cajun & Creole , Grill , Seafood
Features
Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
Shop 14, The Cause Way, Bourke Street, CBD, Melbourne
- Melbourne Asian Menus
- Melbourne Cajun & Creole Menus
- Melbourne Grill Menus
- Melbourne Seafood Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Cajun & Creole Menus
- Inner Melbourne Grill Menus
- Inner Melbourne Seafood Menus