Grab A Yabby in Melbourne Menu

None

Nearby Sample Menus

  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Affogato $16.00
  • Cannoli $7.00
  • Mixed warm olives $8.00
    • sage and marsala
  • Pork ribs $18.00
  • Spaghetti marinara
  • Baked polpette in sugo $3.50 each
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • -Miso soup $1.50
  • 174. Eel with X.O. Sauce $26.00
  • 1. Roast Duck on Rice $12.00
  • 79. Soya Sauce Chicken (1/4) $10.00
  • 172. Stuffed Scallops with Prawn Paste $33.00
  • 25. Two Kinds of Special Sauce Fried Rice $25.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 116. Stewed Duck with Combination $28.00
  • 190. Stir Fried Vegetables & Mushroom $22.00
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • 1/2 DOZEN GLAZED 13.95
  • 1 DOZEN MIXED 23.95
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • 5 PLATES 58 Per Person
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • ICE CREAM OF THE DAY 8.00
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • GREEN BEAN & MIZUNA SALAD 8.00
    • with tofu dressing & pickled ginger
  • 7 PLATES 68 Per Person
  • Pickle $0.50
    • Sweet Mango Chutney
  • Naan / Roti $2.50
  • Egg Dosa $10.50
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Pappadam $0.25
  • Salad
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • House made dips with toasted turkish bread $13.50
  • Make your choice of either
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Original
    • Double smoked leg ham, napoli & cheese
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • -Gluten free bread $1.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Apricot/Banana Bread $ 8
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Large bowl of chips $8.00
    • Served with side gravy
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Garlic & herb bread $3.50
  • Chicken $6
  • Fregola $28
    • Sausage, Red Sardinian Saffron. Mushrooms
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Garlic Focaccia $13
  • Fish of the day
  • Add gluten free $ 4
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Sweet and sour pork with rice $10.00
  • Braised chicken fried noodle $12.80
  • Shredded crab meat shark fin soup $12.00
  • Braised chicken with pineapple with rice $10.00
  • Chinese mushroom noodle soup $9.80
  • Hot and sour soup $6.00
  • Special fried rice with beef $9.50
  • Braised pork with vegetables with rice $10.00
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Fried eggs with bacon or sausages on toast $9.50
  • Thin pancakes
  • -Mexican salsa with sour cream and cheese
  • Scrambled eggs on toast $8.50
  • Crepe suzette made with liqueur $12.00
  • Omelette with any two fillings on toast $10.50
  • Ham, cheese and tomato $9.50
  • 023. Deep-fried Squid in Salt & Pepper $23.90
  • 070. Deep-fried Chicken Wing in Dry Mild Chilli with Chopped Onion and Nuts $19.90
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • Deep-fried Squid in Salt & Pepper
  • 012. Beef Tripe and Tongue in Szechuan Spicy Sauce $11.80
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 140. Steam Rice (Per Bowl) $2.80
  • 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
Grab A Yabby

Grab A Yabby

location

Address

Shop 14, The Cause Way, Bourke Street, CBD, Melbourne

phone

Phone

0470598645

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cajun & Creole , Grill , Seafood

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
Shop 14, The Cause Way, Bourke Street, CBD, Melbourne