Grab N'go in Melbourne Menu

None

Nearby Sample Menus

Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Long Black $3.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Iced Chocolate, Coffee, $5.70
add cream add$1.00
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

Pickles serving of pickles $1.50
Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
Mini Cha Han stir fired white rice with chicken or tofu $8.30
1783 Schweppes Lemonade 300ml bottle $3.90
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50

Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Original
Try mixed flavour
Flavoured
-12pcs $10.95
-12pcs $12.95
Complimentary
- All korean fried chicken with colesaw chicken and radish
Garlic

Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
With Chicken $23.00
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Penne Carbonara $12.00
Soup of the Day See Specials of the Day
- Homemade.
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.

For 4 persons or more $57.80 per person
Cooking Style & Choices of Sauces
Cooking Style & Choices of Sauces
- XO Chilli Sauce
Duckling $7.00
- With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
Chicken and Vegetables with Fried Noodle $26.50
Venison $32.00
- Sliced & braised, stir fried with ginger & shallot served on hot plate
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce

Artisan Cheese Selection $15.00
Soup of the Day $12.00
Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
From The Cabinet
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt

Honey nougat parfait and raspberries three ways $17.50
Vanilla crème brûlée $16.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Roquette & parmesan salad $9.50
Black forest with sour cherries & vanilla bean ice cream $18.50

MORROCCAN CHICKEN 14.00
- North African spiced roasted sweet onion, red peppers, mozzarella & tomato
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.

Muesli topped with yoghurt and honey $5.50
Lamb korma stew with rice S $9.50 L $12.90
Dineir
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Barramundi with chips & salad $12.90
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
Toasted sandwiches $4.20
- Made to order
-Smoked salmon $3.00

Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Pasta made fresh daily
Fish of the day
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Add gluten free $ 4
Sarda(9”/13”) $19/$29
- Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms

Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
BBQ Eel N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Grilled Prawn N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Crab Meat N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A

Pastiera Napoletana' with candied fruits & cumquat compote $17.00
Doz Oysters: freshly shucked, natural, lemon $42.00
Our selection of house made sorbetti & ice cream $18.00
Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
Chargrilled sweetcorn, chilli garlic butter $10.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00