Grain Seven One Seven in Docklands Menu

None

Nearby Sample Menus

Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Sticky Date Pudding - served with ice cream $12.50
Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
Smoked salmon $4.50
Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
Amatriciana Pasta - bacon, onion, chilli, garlic, olives, napoli & parmesan, served with your choice of penne, spaghetti or fettuccini $19.50

Garden Salad $6.00
Chocolate Mousse w Strawberries $6.00
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Bowl of Chips - w aioli & tomato sauce $9.50
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90

Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
Kids Meal 2 course $15.00/person
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
Kids Meal 3 course $25.00/person
Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
Starters & Main $34.00/person

Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
Khao Mooh Grob Prik Thai Dum - Stir-fried crisy pork belly with black pepper, capsicum, onion, and carrot $15.5
Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5

Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Roquette and parmesan salad $8.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
House cut chunky chips with mustard aioli $9.00
Onion rings $9.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00

TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
MIXED LEAF SALAD [v,gf] $9.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00

Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Homemade Potato gnocchi served with basil &napoli sauce $18.00
Homemade Sticky Date Pudding - Warmed date pudding topped with caramel sauce & cream $12.00
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Extras (Small/Large) $0.50/$1.00