Grains Galore in Docklands Menu

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Nearby Sample Menus

Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Thai Style Satay Chicken - served with peanut sauce $13.50
Warm Chicken Caesar - As above with grilled chicken tenders $16.50
Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50

Chocolate Mousse w Strawberries $6.00
Chips $9.50
Garden Salad $6.00
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Napoli Pasta $7.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90

Stanton & Killeen 12yo Muscat & Topaque $8.00
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
Beer of the Month P.O.A
Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
Fish of the Day Market Price
Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
Strawberry Daiquiri - bacardi rum, strawberry liqueur, fresh lemon & strawberries $16.00

Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
Khao Mooh Gra Tiam - Stir-fried pork with garlic and pepper $14
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8
Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5

Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Ox cheek, slow braised with juniper berry, orange and port served on creamy mash potato and seasonal greens $29.00
Mash potato $7.00
Coleslaw $7.00
House marinated olives with dukkah and crisp bread $12.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00

Ice Tea, Ice Coffee, Ice Chocolate $7.50
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
Stuffed Scallop with Prawn Meat in Egg White Sauce $34.80
Braised Beef with Ginger & Shallot in Hotpot $24.80
Chinese Sausage & prawn Fried Rice $26.80
Sweet & Sour Pork $24.80
Minced Pork Omelet in Chaou Zhou Style $22.80
Deep Fried Ice Cream $12.00

CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
MIXED LEAF SALAD [v,gf] $9.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00

Hollandaise $2.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Spaghetti Bolognaise $10.00
Sliced Chorizo $3.00
Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
Any Half / Half Pizza Only available in large $19.50