Grand Dining Room in Manly Menu

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Nearby Sample Menus

Xiang Chilli Sauce - King Prawn $20.80
Fried Rice - Egg $8.00
Fried Kway Teow - Seafood $19.80
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Hokkin Noodle (thick egg noodle) - Chicken $16.50
Sweet & Sour Sauce - Pork $17.50
X.O Sauce (seafood paste) X . O - Fillet Steak $19.50
Mixed Entrée (4 pcs) $9.00

PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish

PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
- Pick up / Delivered
GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
(Not Available for Take-away and Delivery) Lunch / Dinner
HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
GULAB JAMUN Reduced milk dumplings served in a rose water flavoured syrup with green cardamom. $4.90 / $5.90

OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
Grandfather $11.50
Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50

BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A

Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Dark chocolate and mint ice cream $12.00
Belgian waffle tasting plate w/ a selection from the menu $16.50
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00

ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa N/A
EXTRAS - almond milk/ decaf/ large/ strong $1.00
2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
homemade granola with poached rhubarb + blueberries V $15.00
AFFOGATO vanilla gelato with espresso + frangelico $14.00
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
loose leaf Punjabi Chai tea $4.00
VIOLA beetroot, carrot, celery, ginger $8.00

Stir Fried Mixed Vegetables $15.00
Chicken Chow Mein $18.00
Braised King Prawns with Satay Sauce $22.00
Scallops with Ginger and Shallot $24.00
Braised Beef with Black Bean Sauce $18.00
Fillet of Pork with Black Bean Sauce $18.00
Mini Spring Roll (2) $4.00
Braised Chinese Mushrooms with Vegetables $16.00

Crumbed baby bocconcini w/ chilli jam. $10
Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
Chicken liver pate, onion jam. $14
Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36
Chilli & garlic prawns w/ warm French baguette. $16
Irrewarra bakery granola - with milk. $14
Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18

THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
HASH BROWNS with dipping sauce $5.00
BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50

Grand Dining Room

Northern Beaches > Manly > Grand Dining Room

Address

151 Darley Rd, Manly NSW 2095, Australia

Phone

0294661012

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 1:45 PM, Wednesday: 12:00 – 1:45 PM, 6:15 – 8:00 PM, Thursday: 12:00 – 1:45 PM, 6:15 – 8:00 PM, Friday: 12:00 – 1:45 PM, 6:15 – 8:00 PM, Saturday: Closed, Sunday: Closed