Grandma's at Rosebery in Sydney Menu

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Nearby Sample Menus

Sauteed baby spinach $3.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Almond/chocolate croissant $4.50
Extras (double shot, soy, choc) $0.50
Tea - assorted blends $3.50
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Croissant, raisin snail $4.00
Pasta / ricotta of the day served with house salad $12.00

Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Add To Salad $8.50
- Chicken Char- Grilled

MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Substitute to gluten free toast $1.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
Served with seasoned beer battered chips. -
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50

Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
Diced Steak Fillets with Wasabi Sauce $30.80
Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
Mongolian Chicken $23.80
Chicken with Mixed Vegetable $23.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Stir Fried Mixed Green $19.80

Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
Teppan Vegetables $7
Ebi (King Prawn, 250G) $29
Gohan (Boiled Rice From Kitchen) $3
Teppan Tofu With Baby Corn In Miso Sauce $21
Hotatekai (Scallops, 8) $29
Ika (Cuttlefish, 250G) $27

Sticky Date each: $2.50, dozen: $27.00
Valentine 12 N/A
Strawberries & Cream each: $2.50, dozen: $27.00
Tramisu $55
Valentine 9 N/A
Green Tea each: $2.50, dozen: $27.00
Pink Lady $50
Valentine 13 N/A

Prawn, spinach pesto, pancetta, fresh chilli $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
With lavosh, fruit compote, apple $14.50
Spiced chicken wings, hot sauce $13
Classic margherita, buffalo mozzarella $19
Mesculin, tomato, red onion $7
Brocollini, pickled red onion $8
Garden fries, aioli $9.50

- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
Ham, Cheese and Tomato on Toast $4.00
- Extra Egg White $2.00
With Chips and Garden Salad $9.90
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Brekky Wraps Bacon or Spinach $5.00
Salt and Pepper Calamari -
Chips $3.50

E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
ONE COURSE $46
Salad of green beans with quinoa and pear $15
Green vegetables with lemon oil $15
THREE COURSE $89
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A

GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
FISH SOUP ~ $ 6.00
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
GREEK PITA BREAD ~ $ 1.50
GRILLED FLOUNDER ~ $ 25.00
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50

GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
GARLIC BREAD N/A
VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
CHURROS Spanish Doughnut; serve with choclate. $11
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A

Spiced chicken wings, hot sauce $13
Prawn, spinach pesto, pancetta, fresh chilli $23
Marinated sicilian olives $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic margherita, buffalo mozzarella $19
Garden fries, aioli $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Brocollini, pickled red onion $8

Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50
Italian sopressa, salami, black olive, artichoke $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Mesculin, tomato, red onion $7
Classic margherita, buffalo mozzarella $19
Garden fries, aioli $9.50

Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Garlic Bread $3
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Green Salad $5.00
Green Salad $5
SAVOYARDE - Cheese & Potato -

Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crispy cider battered red emperor, fries, tartare $29
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Marinated sicilian olives $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Grandma's at Rosebery

Inner Sydney > Sydney > Grandma's at Rosebery

Address

19 Rosebery Avenue, Sydney, New South Wales, Australia

Phone

None

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM