Grange Charcoal Chickens & Seafood in Henley Beach Menu -

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Nearby Sample Menus

Extra Large $8.50
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
The Lot - bacon, onion, cheese $12.00
Chicken Schnitzel Burger with the lot $9.50
Spring Roll $3.00
2 Sausages with Chips $7.00
Hamburger with the lot $8.00
Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50

Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
Cheesy Penne $ 6.00
Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
Dips - trio of house made dips w toasted pita $ 12.00
Schnitzel & Chips $ 8.00
Med Olives - warm, chorizo, fennel seed $ 13.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Htapothi Toursi - Pickled Octopus $19.90
Loukaniko - Chargrilled Greek Sausage $15.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Kotopoulo Salata - Grilled chicken breast salad $26.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A

Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Curry Dishes $12.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00