Graze Bar in Melbourne Menu

None

Nearby Sample Menus

  • Pork Feet 28.00
  • B7 Gal-Bi 26.90
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • B9 Fresh Gal-Bi 33.90
  • Seafood S:14.00
  • P6 Marinated Pork Ribs 24.90
  • P1 Pork Skin 11.90
  • B5 Bul-Go-Gi 23.90
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Vegie Pancake $2.50each
  • Prawn Dumpling (Wonton)
  • Vegetarian
  • Chicken Corn Soup $3.00each
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Beef Ball
  • Char Kwai Teow $12.00
    • (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • -Spicy moroccan chicken
  • -Add gluten free bread $2.00
  • -Potato, leek & bacon
  • -Housemade rosti $3.00
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Lamb souvlaki $18.90
    • Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Chicken nuggets & chips $10.00
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Add Eggs $18.00
  • Seasonal Fruit Salad $8.50
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Hot Meals - (Wed, Sat & Sun)
  • Ham, cheese tomato toastie $7.50
  • Wraps
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Soup of the day $12.00
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • 7am-11:30am
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Tin of Ortiz anchovies 22.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • 30g - Cecina, celeriac remoulade 16.00
  • Almond croissant 11.00
  • Foie gras parfait with toasted brioche 21.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Cucumber / zucchini shrimp & egg dumplings (15 pcs) $11.00
  • Fried noodle with chicken $10.50
  • Seafood pancake $5.00
  • Sizzling beef $16.00
  • Beef & onion dumplings (15 pcs) $9.00
  • Chinese broccoli with oyster sauce $14.00
  • Kung pao chicken on rice $10.50
  • Steamed tofu and egg $14.00
  • D/Roll Ciabatta (Take Away/Dine In) $ 1.10/$1.20
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • Brioche Eggs Single (Take Away/Dine In) $ 6.00/$6.00
  • Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
  • Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
  • Baguette Flute (Take Away) $ 5.10
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Regular $4.95
  • Add to a platter or combo
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Snack (2) $5.00
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • 200g Meats
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • Sandwiches & burgers -available lunch only
  • ●Entrees
  • Avocado $5.00
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe suzette made with liqueur $12.00
  • Crepe with maple syrup $7.50
  • Croissant with smoked salmon and cream cheese $9.00
  • Gourmet breakfast $12.00
    • Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
  • Baked potatoes $10.50
  • Crepe potato spinach $10.50
    • With cheese and spring onion
  • Croissant with ham, cheese and tomato $8.00
  • Berry Compote
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Extras: Add Marinated Beef $3.50
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • L $6.20
  • Warm Herb Pide 1.90
  • Extras
  • Porridge
Graze Bar

Graze Bar

location

Address

69-71 High St, Melbourne, Victoria 3181, Australia

phone

Phone

0402920565

clock

Opened hours

Sunday 15:00 - 21:00 Tuesday 16:30 - 23:00 Wednesday 12:30 - 23:00 Thursday 12:30 - 23:00 Friday 12:30 - 23:00 Saturday 12:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
69-71 High St, Melbourne, Victoria 3181, Australia
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