Graze Lunch Bar in Hamilton Hill Menu

None

Nearby Sample Menus

Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread $18.00
Crusty bread & butter $6.00
Fish & chips $10.00
Roast half-chicken, ham hock potato salad, broccolini $29.00
Fries & aioli $8.50
Chermoula-spiced chicken wings, hot sauce $14.00
Beer-battered fish & chips, tartare sauce, mushy peas $20.00
Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00

Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
Garlic Bread $4.00
Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
Cheese Garlic Bread $5.00
Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
Make Your Own Piza N/A

Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
Kaeng Kaiao Wan (Green Curry) - Spicy green curry paste in coconut milk with vegetables N/A
Phad Takrai (Stir Fry Lemongrass) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
Kao Phad Supparod (Pineapple Fried Rice) - A Thai favourite. Pineapple fried rice with chicken, cashew nuts and curry powder $12.90
Pla Pat Sa (Steamed Deep Fried Fish with Ginger) - Steamed deep fried fish with ginger, pickled garlic, glass noodles and chilli dressing $17.90
Kaeng Pa Gai (Jungle Curry) - Vegetables only $14.50
Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50
Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00

Chicken nuggets 'n' chips $13
Kids cheese and ham pizza 'n' chips $13
Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Extra Sauce $0.50
Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25