Grazing at Farmer Feld's in Goulburn Menu

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Nearby Sample Menus

Veal or Chicken Cleopatra - pan fried, with shallots, mango pieces, finished with sweet sherry and cream sauce $28.50
Home Made Lasagne - served with vegetables $19.50
Saganaki - king prawns, fresh tomato slices, spanish onion, fetta cheese on a tomato and sweet chili base small: $17.00, medium: $20.00, large: $24.00
Rocky - Fresh tomato, roasted capsicum, olives, spanish onion fetta cheese and spinach small: $15.00, medium: $17.00, large: $21.00
Meat Pie - with chips or vegies $9.00
Roma - pepperoni, char grilled egg plant, sundried tomatoes, char grilled capsicum & fetta cheese small: $16.00, medium: $18.00, large: $22.00
Paragon Surf and Turf - eye fillet, lobster tail, asparagus spears topped with bernaise sauce $36.50
Caprice - ham, capsicum & onion small: $15.00, medium: $17.00, large: $21.00

Garlic Prawns – Prawns in a garlic cream sauce $6.90
- Add Bacon, Cheese, avocado and Napoli Sauce $26.90
- Kilpatrick Half Dozen $14.90 / Dozen $25.90
Caesar Salad -
Stick y Date or Chocolate Pudding $8.50
- Cos,bacon,croutons,anch ovies,egg,parmesan and dressing $10.90
- Fillet Mignon – 300 g eye fillet wrapped in bacon with garlic butter $29.90
- Prime Rump - 300g / 600g / 900g $19.90 / $29.90 / $38.90

Cantonese beef & fried rice $9.00
Chicken omelette & fried rice $9.00
Beef chow mein & fried rice $9.00
Curried beef & fried rice $9.00
Combination omelette & fried rice $9.00
Chicken plum sauce & fried rice $9.00
Garlic beef & fried rice $9.00
Beef black bean sauce & fried rice $9.00

Red Duck Curry - A red coconut curry cooked with roasted duck, lychees pineapple and vegetables $18.00
Ice Cream With Flavouring - Topping Flavours Available: Strawberry, Caramel And Chocolate $4.00
Pad See Ew - Stir fried large at noodles with sweet soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Deep Fried Chicken Nuggets (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
Pad Prig King - Stir fried red curry paste, chilli jam with green beans and kaffir lime leaves (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Goong Lard Prig (Medium Hot) - Stir fried tiger prawns and vegetables topped with our special spicy chilli sauce and thai herbs $19.50
Sticky Rice And Thai Custard $7.50
Prawn & Mixed Seafood Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $10.00/$19.50

Wicked Wings 10 pieces $9.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Recipe Chicken 5 Pieces $12.95
So Salad $4.95
Original Recipe Chicken 21 Pieces - $34.95
Original Recipe Burger $5.95
Sauce - Sweet Chilli N/A
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95

The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Hot White Chocolate $5.30
Hot Mocha $5.30
Mocha, Strawberry Iced Latte $5.20
Long $3.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Iced Chocolate, Coffee, $5.70

Fish & chips - Fresh beer battered flathead fillets with fries, salad, lemon & tartare $17.90
Chicken Schnitzel - Herb crumbed chicken breast fillet with fries, salad, lemon & garlic aioli. Gravy add $2.50 $16.90
Tiger Prawn Pasta - Angel hair tossed with tiger prawns, cherry tomatoes, basil & mild chilli $18.50
House Smoked Beef Short Ribs - Smothered in Bobby Flays BBQ Sauce. Served with apple slaw & fries $23.00
Chicken Caesar Wrap - Chicken, bacon, egg, cos lettuce, croutons with house made Caesar dressing $11.50
Chipotle Chicken Focaccia - Chipotle chicken, pancetta, swiss & rocket toasted on Brasseries Schiacciata $11.50
Chicken & Coriander Spring Rolls - With sweet chilli dipping sauce $9.90
Spinach & Ricotta Ravioli - Pasta parcels tossed in a light nutmeg cream with spinach, sundried tomato and toasted pine nuts $16.50

Bowl of chips. $4.00
Sauces: Pepper, Mushroom, Dianne, Jue $2.50
Cheese Burger $15.00
Chicken Schnitzel and Chips $15.00
Arancini balls with veal mushroom ragou & aged parmesan. $16.00
Entrée and main: $40.00
- Mixed Berry Tart Served with cream and ice cream -
- Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -

Pancakes - Three pancakes topped with butter and served with maple syrup N/A
Sweet Potato - Roasted sweet potato, roasted capsicum, Spanish onion, pine nuts, cherry tomatoes and feta on a tomato base N/A
Quarter chicken N/A
Chicken Caesar Burger N/A
Long Black N/A
Steak Diane roll N/A
Coleslaw, potato salad, macaroni salad N/A
Bacon & Eggs - Two eggs on toast, bacon and fried tomato N/A

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a

Steamed seasonal vegetables $6.00
Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
Roast duckling with kumara, bok choy, honey, lime & figs $34.00
Lamb shank braised in port wine reduction $33.00
Selection of Australian cheeses with fruit, nuts, water crackers & grissini $16.00
Warm Ciabatta $3.00
Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
King prawns & smoked salmon on a avocado puree with crisp cos tomato relish, lemon & cocktail sauce $15.00

Chicken BLAT $8.50
Chicken Schnitzel - Lettuce & Mayo $6.00
Steak Sandwich Lot $8.50
Roast Lamb $7.50
Prawn & Salad $8.50
Cold Meats & Salad $6.50
Cold Meats $4.50
Potato Scallops $0.60

ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
SWEET MANGO CHUTNEY $2.50
TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
CHICKEN TIKKA Tender chicken fillets baseted in our special tandoori marinade $11.50
PAPPADAMS 4pcs $2.50
CHEESE NAAN $4.00
PANEER PALAK Cottage cheese and fresh English spinach $16.50
CUCUMBER RAITA $4.50

Sticky Date Pudding with Caramel Sauce $15
Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
Ciabatta Roll $4
Beer Batter Chips $8
Affogato - Shot of Espresso, Shot of Liqueur with Ice Cream Liqueur Coffee $10.5

Grazing at Farmer Feld's

Southern Tablelands > Goulburn > Grazing at Farmer Feld's

Address

277 Auburn Street, Goulburn, New South Wales 2580, Australia

Phone

0248223276

Email

farmerfeld@bigpond.com

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 4:00 PM