Great Food Good Wine and Cold Beer in Parramatta Menu -

Cool Ridge Water $3.00
Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
Chips - Large $7.50
Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
Iced Mocha $5.50
Short Black $3.70
On Turkish bread with side salad -

- Smoked Salmon $5.50
Tuna - smashed avocado, boiled egg, lettuce and herb mayo on turkish or wrap $14.20
Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
- Cream and Syrups $0.60
- ice cream $1.00
Hot Chips with tomato or bbq sauce $7.20
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00

Scrambled Eggs on Toast $8.00
Grilled Fish with Salad $10.00
Salad Sandwich $6.50
Leg Ham $5.50
Chips - Bowl (Small/Large) $4.50/$6.50
Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
Salami $5.50
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00

Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Soup of the Day $14.00
Oysters Natural: Half/ dozen $18.00 / $30.00
Garlic of Herb Bread $4.00
Bacio Romantico: rich chocolate gelato $12.00
Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00

Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
Latte N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Iced Chocolate N/A
Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
Extra Coffee / Flavour Shot N/A
Tarte Chocolat - Tart base with a special chocolate mix N/A

Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Dinner Roll $0.90
Chicken, Bacon & Egg Twister - $6.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00

Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
Marinated sun dried jellyfish coated with sesame oil $15.80
Seasonal green vegetables in master stock, topped with wolfberries $20.80
Honey glazed barbecued pork $18.80
A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80

Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Crisp Wedges Sour Cream & Sweet Chilli $9
Salt & Pepper Squid Lemon & Garlic Aioli $16
Garlic and Herb Bread $7
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16

Hash Brown Potatoes $6.80
Tomato, Pineapple, Apple Juice or Apricot Nectar $4.70
Bowl of Strawberries $8.80
Flat white $4.20/$5.20
Bacon $2.90
Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
Creme Brulee Rich vanilla custard base speckled with vanilla seeds under a glassy toffee crust. $12.00
Pot of Ceylon Tea $4.20

Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
Extra sausage, bacon, mushrooms $ 4.00
Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
Lemon pancakes $ 7.00
Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00

Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- all $14
Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
Pan-Fried Eggplant w/ skordalia $15
- Taramosalata pink caviar -
Feta Cheese $8

Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00

Great Food Good Wine and Cold Beer in Parramatta Menu