Address
95 Queen St, Berry NSW 2535, Australia
Great Southern Hotel Berry in Berry Menu
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Meat lovers
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Caprice
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- CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
- KING PRAWNS & SCALLOPS Pan Fried, served on Rice, with a Thai Sweet Chilli Coriander & Lime Sauce $17.50
- GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
- BABY OCTOPUS Marinated and BBQ on Green Salad and Rice w Lime & Thai vinaigrette $17.50
- CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
- CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
- FILET MIGNON with Bacon and Fresh Mushroom & Leek Sauce $33.50
- - Wild With Smoked Salmon, Sour Cream & Caviar $17.50 / $34.50
- Citrus Pot - served with almond biscotti biscuits & fresh berries $15.00
- Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
- Garlic Bread $4.50
- Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
- Passionfruit Pannacotta - served with mascarpone & fresh berries $15.00
- Salt & Pepper Squid with nam jim dipping sauce $16.90
- Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons $16.90
- Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
- Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
- Pumpkin beetroot & goats cheese $18.00
- Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
- - ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -
- Bowl of fries sm $6.00 / lg $8.00
- Chicken pear & brie w/ pinenuts & creamy dressing $18.00
- Quiche of the day w/ salad $16.00
- Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
- Lasagne - Homemade Italian lasagne served with a greek side salad $20.00
- Skippy - Bacon and egg M: $16.0, L: $19.00
- BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
- Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
- Vulcanus - Homemade HOT chilli sauce, chorizo, Spanish onion, marinated red capsicum, bacon & jalapeños M: $20.0, L: $23.00
- Mexicana - Pepperoni, capsicum, onion, olives & chilli M: $17.0, L: $20.00
- Spaghetti Bolognese - Spaghetti with a homemade Bolognese sauce $17.00
- Extra Toppings 50c - $5.0
Great Southern Hotel Berry
Phone
0244641009
Opened hours
5:30 PM to 8 PM (Mon-Thu), 11:30 AM to 2:30 PM, 5:30 PM to 8 PM (Fri-Sat), 11:30 AM to 3 PM, 5:30 PM to 8 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Visa , Mastercard , Wheelchair accessible , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Television
95 Queen St, Berry NSW 2535, Australia
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