Greek Street Food in Melbourne Menu

GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
(S) 15.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50

Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Sapporo ramen $11.20
- Pork and vegetables served with thin japanese soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup

Vindaloo
- With house made spicy vindaloo sauce & raita
Mushroom
- Oven roasted field mushrooms with oregano
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Chocolate & porter mousse with salted caramel ice cream $14.50
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
The floater
- Served on mushy peas with mash potato & gravy
House made dips with toasted turkish bread $13.50
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella

COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
King Prawns $36.00
- With cashew nuts & diced vegetables
Szechuan Chicken $28.00
Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
Stir Fried Egg Noodle $19.50
- With onion & bean shoots in rich soya sauce
Beef and Vegetables with Fried Noodle $26.50
Duckling $7.00
- With Chinese mushroom bamboo/shoot & fungus in a thick delicious stock
For 4 persons or more $49.80 per person

Coleslaw $1.00
- Each
-Groovy moose $12.00
- Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
B.L.T $7.00
Chicken tenderloins $8.00
Salami, brie cheese, sundried tomato, spinach, pesto $10.50
-Avocado $3.00
Leg ham $6.00
Condiments $0.50
- Each

Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Heart Pop 3.50
- in milk or dark chocolate GF NF

- Spatzli (Swiss style noodles)
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Beef goulash 26.00
- with Spatzli
- Seasonal Vegetables
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
2 sausages 16.00
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese

(all hot dogs are served with a Bronson frank in a New York style bun)
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Royale $11.00
- diced onion pickles cheese ketchup & mustard

Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Steak Sandwich $24.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00

Croissant with smoked salmon and cream cheese $9.00
-Bacon with sour cream and spring onion
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Scrambled eggs on toast $8.50
Crepe potato spinach $10.50
- With cheese and spring onion
Thin pancakes
Crepe suzette made with liqueur $12.00
Croissant with jam and butter $6.00

BACON & EGG 6.90
HAM, CHEESE, TOMATO 6.90
VEGEMITE
VEGEMITE MELTED CHEESE 5.50
HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion

Nearby Sample Menus