Green Bean in Henley Beach Menu

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Nearby Sample Menus

Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Holy Guacamole - Smashed avocado on rye w poached egg, grilled tomato, wilted spinach $ 12.00
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
Cheesy Penne $ 6.00
Eggs Bennie - Poached w ham, spinach, hollandaise on seed brioche roll $ 15.00
Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
Fish & Chips $ 9.00
Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00

Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Tiropites - Filo pastry pies filled with cheese $14.00
Htapothi Toursi - Pickled Octopus $19.90
Patates - Hand cut potatoes fried $10.00
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A

Add Extra Tofu $2.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00